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Where does the stink of stinky mandarin fish come from? After reading this article, you will know this untold secret

author:Yisheng Anhui specialty

Let's first talk about why huangshan stinky mandarin fish is so smelly? In fact, the osmanthus itself is not smelly, the fresh mandarin fish itself is also a kind of fish in the freshwater fish, but the people in Anhui region use a unique pickling process to marinate, and emit a smelly non-smelly taste, and it is precisely because of this unique smell that it is named stinky mandarin fish.

Where does the stink of stinky mandarin fish come from? After reading this article, you will know this untold secret

Stinky mandarin fish pickling process, especially in anhui area of Huizhou area, basically every household has a different pickling skills, mandarin fish pickling, unlike the kind that everyone imagines, the fish is smeared with salt in the basin or container salting can be, the salting of the cinnamon fish should pay attention to a lot of pickling skills, such as the control of the water of the cinnamon fish itself, the control of temperature, the control of salt, and even the pickling container has a certain amount of attention, people who really understand the stinky mandarin fish will know, Stinky mandarin fish marinated in pots and stinky mandarin fish marinated in camphor barrels are actually very different in terms of meat quality and taste.

Where does the stink of stinky mandarin fish come from? After reading this article, you will know this untold secret

There are many manufacturers of pickled mandarin fish in Anhui, of course, instead of saying that stinky mandarin fish manufacturers, in fact, it may be said that the stinky mandarin fish pickling workshop, just like the family-style workshops that exist in many areas, there are also large and small stinky mandarin fish workshops in Huizhou area, of course, these workshops pickled out of the stinky mandarin fish will not enter the market circulation, basically are their own or friends and relatives between the circulation sharing, and everyone in the market or online e-commerce platform to see the stinky mandarin fish business, all are fully qualified, Regular manufacturers, so everyone can be assured of action when buying and tasting, these merchants are recognized.

Where does the stink of stinky mandarin fish come from? After reading this article, you will know this untold secret

Let's talk about it again, the odor of stinky mandarin fish, simply put, is the degree of stinky mandarin fish, Huizhou here a lot of stinky mandarin fish manufacturers, some manufacturers will use pots to marinate stinky mandarin fish, some manufacturers will use the tank to pickle stinky mandarin fish, and some manufacturers will use other containers to marinate stinky mandarin fish, but from the quality and taste of the fish to consider, the real stinky mandarin fish marinated in wooden barrels, will be more stinky and non-smelly, we know that when marinating gui fish, the fish itself at a certain temperature, will naturally ferment, but use a wooden barrel as a container, The wooden barrel itself can emit the fragrance of wood, while being able to absorb and penetrate a certain amount of the stink emitted by the cinnamon fish, which is why many old customers like to buy our stinky mandarin fish, because our marinated stinky mandarin fish, all are live fish slaughter, remove the internal organs to remove the scales to remove the gills, and then use the wooden barrel natural fermentation, vacuum independent packaging in the external sales, our stinky mandarin fish Taste is very delicate, the meat Q elastic and tender, Friends who taste carefully will find that our stinky mandarin fish is not like some fish between the meat chewed into silk, our stinky mandarin fish meat is garlic cloves, the meat between the very delicate non-stick, but also has a certain chewiness, which is why our stinky mandarin fish offline restaurant market is so hot.

Where does the stink of stinky mandarin fish come from? After reading this article, you will know this untold secret

Nowadays, the online market is more hot, we are stabilizing the offline market at the same time, but also gradually entering the online market, but as we all know, we absolutely have our own unique pickling process in the pickling of stinky mandarin fish, after all, we have done it for a long time in this regard, but in terms of e-commerce, to be honest, we are latecomers, and we don't even know how to get a foothold in the e-commerce retail market, but as a manufacturer, we also want to share a piece of retail soup, so we open an online mall, and also welcome our offline old customers to place orders in our mall. And thank you to more new customers for being able to try to accept and support us. In terms of the price of skunk mandarin fish, we follow the price of the market, but in terms of the quality of skunk fish, we dare not say that it is the 1st, but it will definitely be a merchant you recognize.

Here's our shop, thank you for your support!!!

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Huangshan stinky mandarin fish, free shipping nationwide ¥168 purchase

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