Coconut toast made of coconut oil is full of coconut toast
By stone Kido_Kido
<h2>Royalties</h2>
High gluten flour 500 g
Sugar 60 g
Salt 6 g
Yeast 6 g
Coconut milk 200 ml
Milk 100 ml
2 eggs
Coconut oil or butter 60 g
<h2>Practice steps</h2>
1, I can make two 450 grams of toast here, everyone makes one, then all the ingredients are halved. First, put the salt sugar egg coconut milk into the kneading vat.
2: Stir slightly.
3. Add flour and yeast.
4: Cook machine two gear two minutes to initially mix the dough.
5. After eight minutes of the fourth gear of the cooking machine, the coarse film appears.
6, add room temperature softened coconut oil or butter, the reason I use coconut oil here is to increase the coconut flavor of toast, if you do not use butter instead, here with the cooking machine two two minutes initial mix of dough and coconut oil.
7, the chef machine four gear eight minutes after the appearance of glove film, so you can.
8, then organize into a smooth surface of the dough, and then put into a container, the surface covered with plastic wrap warm place fermentation to twice the size.
9. After the fermentation is completed, the exhaust is divided into six parts equally, and each part is about 160 grams, covered with plastic wrap and relaxed for 20 minutes.
10: Take a small dough and roll out into the shape of a beef tongue.
11. Fold up on both sides.
12. Roll out again and roll it up from top to bottom.
13. Thin the bottom edge by hand and then seal it.
14: Drain into the toast box and ferment in a warm place until eight or nine points full.
15, take out the fermented toast, dip your fingers in some water or flour and press the surface to slowly rebound is fermented.
16, today I use a low-sugar mold to bake, just preheat bake at this temperature for 30 minutes, ordinary mold up and down the fire and add 20 degrees.
17, put in the middle and lower layer of baking, after the baking of the mold side to cool.
<h2>Nutritional benefits of high gluten flour</h2>
Nourish the heart, benefit the kidneys, remove heat, quench thirst, treat irritability, irritability, thirst, diarrhea, carbuncle, trauma bleeding and burns.
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