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After a hard and busy day, in the rare rest time, it is natural to make some delicacies to treat yourself well. However, recently the weather is so hot, and do not want to make some too troublesome food, then you can make a delicious radish shrimp rice noodles, and then with some Taoyuan Jianmin beef consumption pepper, simple and easy to do and nutritious and delicious.
Radish shrimp rice noodles are not so laborious to make, and there is also a high nutritional value, rich in vitamins and proteins and other nutrients. Next, we will briefly tell you about learning to do this radish shrimp rice noodles, the color and flavor are good and nutritious, and the children especially like it.
Delicious radish shrimp rice noodles
Ingredients: Dried shrimp, radish, Taoyuan Jianmin beef with chili, onion, ginger and garlic, tempeh, rice noodles, celery, pepper, soy sauce, salt
Method: 1, we need to first process the ingredients, rinse the dried shrimp, drain the water; after washing the radish, scrape off the skin and cut into shredded radish;
2, then, the onion, ginger and garlic are rinsed, remove the impurities, cut into green onion, ginger and garlic;
3, next, wash the celery, remove the roots and yellow leaves, cut into celery segments; chop the tempeh;
4, pour the appropriate amount of water into the pot, after boiling, put in the rice noodles, boil and stew for a while, then fish out, drain the water;
5: Then heat the oil in a hot pot, add the shallots, ginger, garlic and tempeh and stir-fry, add the radish, dried shrimp and celery segments, stir-fry evenly;
6, then add the cooked rice noodles, stir-fry for a while, add the appropriate amount of Taoyuan Jianmin beef to consume pepper, pepper, soy sauce and salt, stir-fry until ripe;
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