Gastrodia berries fish head soup

Today we're going to learn how to make this dish.

Royalties

1 fish head

Gastrodia 20 g

Yam 150 g

Goji berries 5 g

Salt, monosodium glutamate, ginger slices, cooking wine each appropriate amount.

method

Cut the fish head flat with a knife, remove the cheeks, wash the scales, marinate in cooking wine for 5 minutes, fry in a frying pan until golden brown and drain the oil.

Bring the yam into cubes and boil with water, add fish heads, gastrodia, yam, goji berries, ginger slices, reduce heat and simmer for 1 hour, add salt and MSG to taste.

Favorite friends can try it at home!