The special snack on the street where I grew up is rice noodles, and when I grow up, I miss my hometown the most, and the strong nostalgia of my hometown fills my mind. The method is simple and easy to use to meet the screen in front of you.
Ingredients: When buying rice noodles, go to the market to buy coarse rice noodles, so that the texture is chewy and delicious, tomatoes, rice noodles, potatoes, cabbage, bacon, salt, monosodium glutamate, chicken essence
method:
Add water to the boiling water in the rice noodle pot you bought, soak it in it, and then fish it out for a while after ten minutes. Peel and wash potatoes into small squares of one centimeter multiplied by centimeters, wash the bacon and cut into small squares of one centimeter multiplied by centimeters, cut the tomatoes into small squares, and cut the cabbage into the size you like.
Add the right amount of oil to the pot, wait for the oil to heat up, add the cut tomatoes to continue stir-frying, stir-fry for a minute after adding potatoes, bacon continue to stir-fry waiting for the potatoes to fry, add salt, monosodium glutamate, chicken essence, continue to fry for a minute after adding rice noodles and cabbage to stir-fry for a minute or two out of the pot. Such a delicious and simple fried rice noodle is made.