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When it comes to fried rice noodles, everyone here knows that everyone knows that it is a dish that must be cooked every New Year's Festival. Stir-fried rice noodles are the local specialties of our southern Fujian region, which are found in many places in Fujian, but especially "Xinghua rice noodles" are the most famous.
Xinghua rice noodles
"Xinghua rice noodles" also known as Putian rice noodles, it is as white as snow, as fine as hair, flexible and elastic, and itself has a slight rice flavor, which can simply be stored, which is not the same as rice noodles in other places.
The main raw material of fried rice noodles is rice noodles, which are made of rice as raw materials, strips and silken rice products made by soaking, cooking and pressing strips, etc. In the past, most of them were made by hand, and now in order to increase production, they have basically changed to mechanized production.
"Red" rice noodles are being made in the factory
Stir-fried rice noodles are simple and easy to operate, so they can be used as a home-cooked dish, which is very popular in our area, but the really delicious fried rice noodles are still related to technology, of course, for some people who like to eat very much, no matter how they do it, they think it is delicious, just like me [Ya Ya]
Procedure steps:
First: prepare rice noodles, side dishes (common: greens, carrots, dried shiitake mushrooms, dried clams, shrimp, dried scallops, sea oysters, etc., can also be added as you like);
Second: stir-fry the side dishes with a small amount of water, add salt and other condiments to adjust the taste, and then boil on high heat;
Third: Finally, add the rice noodles, stir-fry continuously, until the water is dry, sprinkle with green onions, and you can get out of the pot.
Sautéed rice noodles
In our local area, fried rice noodles are a staple food with a very high status, not only must be done every New Year's Festival, but also have happy events to hold banquets, celebrate birthdays, receive important guests, etc., which shows that its status in our hearts is not ordinary.
Local specialties fried rice noodles, do you love?