♒♒ Crispy soft glutinous de milky wheel cake successfully reproduced delicious cakes ✨
By bean flour 3035568537
<h2>Royalties</h2>
Low gluten flour 80g
Baking powder 2g
Milk powder 5 g
1 egg
Sugar 10 g
Cooking oil 12 g
Milk 80 ml
1 sweet potato
Condensed milk a little
1 slice of cheese
Meat floss to taste
Ham sausage diced to taste
<h2>Practice steps</h2>
1、80g low gluten flour, 5g milk powder, 2g baking powder with a spoon and stir well (powder for later)
2: 1 whole egg + 10 grams of sugar beaten and 12 grams of cooking oil emulsified then added and stirred with 80 grams of milk. The powder is then sifted into it, stirred well with a manual whisk cross, and left in plastic wrap for 10 minutes
3, put in the wheel cake special four discs, the machine 190 degrees preheating, add an appropriate amount of batter, slightly bubbling after the rolling pin circle. Finally, add your favorite filling, make another side of the crust, cover the two without being fully cooked, and press tightly
4: Sweet potato filling ☞, peel and cut into small pieces, add a spoonful of water, microwave for 5 minutes, put into a sealed bag or blender and crush into puree. Add an appropriate amount of condensed milk to taste
5: Cut the cheese into small pieces with pork floss ham sausage filling ☞, dice the ham sausage, and cut the meat floss to an appropriate amount
<h2>Tips</h2>
During the production process, the whole process can be kept on low heat, and after a period of time, it can be turned over and heated
<h2>Nutritional benefits of low gluten flour</h2>
Nourish the heart, benefit the kidneys, remove heat, quench thirst, and treat dirty, irritable, thirst-
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