The proportion of cooking in young people's lives has gradually increased, so that the sales of small household appliances such as electric ovens, air fryers, and steamers that are convenient to operate have begun to rise. However, due to the limitation of kitchen space, more and more small appliances make the kitchen use space cramped, and storage and care are also very troublesome. Therefore, multi-functional products have become the first choice for more young people.
Among them, Mijia recently launched the Mijia smart electric steamer, which not only makes traditional steam cooking easy to use, but also realizes simmering and stewing, and has the blessing of a number of innovative technologies in the industry. So how does it feel about the food it cooks? What about the experience of multi-purpose in one machine? Is it easy to operate and clean afterwards? With these questions, the secret will deeply interpret this Mijia smart electric steamer.
Visualize the double-layer design cooking process at a glance
Mijia smart electric steamer adopts a double-layer design, and from the appearance alone, the double-layer design makes it have more space than traditional models. In terms of control, with the front intelligent display knob, it is easy to use, and the mode, temperature and duration can be rotated and adjusted.
The water inlet of the Mijia smart electric steamer is hidden at the handles on both sides of the fuselage, and it can be filled with water after lifting, the water tank capacity can reach 2L, and there is a water volume observation port. The design of the hidden water injection port makes the design of the body more concise, and at the same time allows the machine to replenish water without opening the lid when running, avoiding steam loss. In addition, the machine also has a built-in double safety setting of water shortage sensing + temperature control induction to avoid the problem of boiling pots.
Outside the body, there are steamers, steamers and lids, all of which are made of food contact grade materials, and the top lid of the pot lid is equipped with a large curved skylight to help the water generated by the steam slide down precisely to the surroundings, so that the steamed food is no longer wet. In addition, a removable water tray inside the machine prevents odors from evaporating the residual water during cooking and facilitates the cleaning of soups and residues.
On the whole, the workmanship of the Mijia smart electric steamer is still rigorous, inheriting the simple design language of Mijia. The design of the intelligent display rotary button, food contact grade material, large arc skylight diversion, hidden water injection port and other designs all show that the Mijia smart electric steamer is thoughtful in every detail design, so that users can get a more comfortable experience.
Fully upgraded surging steam to maintain the delicious taste of ingredients
In Chinese kitchens, cooking methods such as boiling, stir-frying, frying, and frying are very important, but in comparison, "steaming" can be the most effective in preserving the nutrition of the food itself. However, compared with other methods, traditional steaming is very careful to control the heat, and for young people, the heating speed of using traditional steamers is slow and steam generation is often unstable, and it is difficult to grasp the final cooking effect.
The Mijia smart electric steamer can solve the shortcomings of traditional steaming, with a high-power heating capacity of 1500W, it can achieve instantaneous heat gathering and steaming, and cooking can be achieved in about 10-25 minutes, even Xiaobai can quickly become a cooking master.
In the actual use process, after putting in the ingredients, only three simple steps: boot - rotary button to select the mode, time, press the knob to start, Mijia smart electric steamer will start to run automatically according to the preset settings, intelligent fool-style operation, easy to get each dish.
We chose chilled dumplings and char siu buns for testing, and the steaming effect was clear from the comparison of food before and after cooking. The vegetable balls and char siu buns, which were originally frozen and had some frost on the surface, became extremely soft from the inside out. And 15L large capacity, can steam two layers at a time, even if it is a family of four breakfast needs, it can save time and effort to complete.
One machine multi-purpose, can be steamed, good cooking, slow cooking, fermentation, really all-round
Mijia smart electric steamer benefits from the built-in NTC to achieve precise temperature control, which allows it to not only realize steaming ingredients, but also slow cooking, fermentation and other functions, such as slow cooking steak, thawing ingredients, making yogurt, stewing ribs, etc., it can be realized, one machine to meet the different taste needs of the whole family.
This time, we chose ribs for testing, clean up the ingredients, put them in the seasoning, put them in the container, you can put them into the body, select the mode, time, and wait for the time to end to be baked. Of course, due to the visual design of the product, if you observe that the ingredients have achieved the desired effect, you can pause the dish. After all, the cooking time depends on the amount of ingredients.
We also tried making yogurt, which is also very convenient, but due to the need for low-temperature fermentation, the whole production time is up to 8 hours. Therefore, I chose to make it before going to bed, thanks to the automatic 8-hour keep warm function when it is finished. When I wake up in the morning, I can get a cup of freshly baked yogurt, paired with honey, and personally feel that the taste is comparable to the yogurt sold in the market.
Functionally speaking, in addition to the commonly used adjustments, it can also be used through the Mijia APP for appointment operation, use, and its built-in many recipes, according to the recipes for the matching of ingredients, to achieve one-key start, which for some kitchen whites, there is no difficulty in getting started, just like using an electronic device.
It can be said that the Mijia smart electric steamer is a kitchen artifact in the show, and friends who use it for the first time do not have to worry, the operation of this product is simple and you can get started immediately.
Written at the end: can both steam and stew and slow cook, fermentation, a top four Mijia smart electric steamer, not only more suitable for fast-paced modern life, but also more suitable for the narrow space of Chinese kitchens, while the steaming method can also meet the user's demand for healthy cooking. And the simple body design and simple operation process have brought consumers a comfortable use experience. And its market price is only 299 yuan, if you want to get a small partner of electric steamer, you may wish to consider this Mijia smart electric steamer that integrates the advantages of high power, precise temperature control, double-layer design, intelligent control and so on.