[Rainbow] Thai magic frying pan preheat the pan in advance and add oil.
[Rainbow] Heat the oil and add the crucian carp marinated in advance. Fry on one side until golden brown and fry the other side, taking care not to flip at will to prevent the fish from crumbling.
[Rainbow] After frying until golden brown on both sides, now spread chopped chili peppers on one side of the fish, and if you don't have it, you can directly sprinkle chili powder.
[Rainbow] Turn over, put chopped chili peppers on the other side of the fish, and fry the chopped chili peppers in a pan until fragrant.
[Rainbow] Sprinkle cumin powder and white sesame seeds, garnish with coriander at the end, pan-fried crucian carp is made, and served immediately.
[Breeze] Tip: [Breeze]
Crucian carp marinating method: Cut the crucian carp from the back, remove the internal organs, wash the fish body with a knife, wipe the salt and marinate for half an hour.
After five consecutive years of declining net profit, Southern Black Sesame will usher in a profit turnaround in 2023. However, revenue fell 11.25% year-on-year to 2.677 billion yuan. As a food business...