The encounter between holidays and food is enough to soothe all fatigue. A rare leisure time to start a food journey, Xijiao Hotel allows you to get a careful and chic holiday and add some seasoning to ordinary life~
Festive buffet
The chef's selection of menus and buffet dishes are quite sumptuous. Salmon, tuna, grilled lamb chops, tomahawk steak, handmade dim sum, etc., and seafood, roast meat, Chinese and Western delicacies and limited desserts are mouth-watering, and unlimited all-you-can-eat~
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Location: 2nd Floor, Peony Hall Cafeteria
Time: From now on to May 4, 11:30-14:00 17:00-21:30
Lock "fresh" steamed seafood
The steamed seafood retains the flavor of the ingredients to the greatest extent, and the small seafood and shellfish are plump and sweet, firm and glutinous...... The low-calorie and fat-reducing cooking method is more in line with the requirements of a healthy diet. The porridge at the bottom of the pot is hot and nourishing to the stomach with the sweetness of seafood and the fragrance of porridge.
Steam seafood
Venue: 1921 Hong Kong-style hot pot restaurant
Time: 11:30-14:00 17:30-21:00
Magnolia • May Day Dinner
The Chinese restaurant specially created seasonal dishes for the "May Day" holiday, and the chef selected seasonal freshness, cooked carefully, and integrated the tenderness of vegetables, fish and shrimp, presenting a wonderful food picture.
Location: 1st Floor, Chinese Restaurant
Time: 11:30-14:00 17:30-21:00
"Flower Affair" Spring Limited Series Afternoon Tea
On a sunny spring afternoon, it is quiet and gentle, with the fragrance of flowers surging, the shadows of the trees dappled, and the breeze shuttling in the quiet garden, a scene of quiet years. Chat, blow the wind and drink afternoon tea on the outdoor lawn. IT COULDN'T BE MORE COZY, RELAXED GET-A-LIKE ATMOSPHERE.
"Flower Affair" Napoleon Afternoon Tea
"Flower Affair" Spring Colorful Afternoon Tea
Reservation hotline: 62198800 ext. 632
Source: Xijiao Hotel
Written by: Zhu Wenxuan
Editor: Bi Yangjing
Editor-in-charge: Wang Bo
*Please indicate the source of the reprint from "Shanghai Changning"
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