A villager said that he did not expect to cut wheat and wait for the rabbit, and when the harvester was working, a hare just hit the cutting knife. After the harvester walked over, a two-legged rabbit was left on the ground "below".
Spitting that this rabbit is really bold enough, he dares to run around when he sees the harvester coming. Although the hare is smaller, the adult rabbit also weighs four or five pounds, and it can also produce two or three pounds of rabbit meat to the miscellaneous, and there is meat to eat at noon today, just to improve the diet.
Dizzy, we saw this and wanted to ask where the rabbit's front legs went, whether it was inside the roll harvester. I wonder if the rabbit leg will come out with the wheat grain and directly peel the skin and deboning when it enters the threshing machine.
By the way, this hare meat has a strong smell and is not delicious, so don't stew rabbit meat alone. When stewing meat, it is best to add a piece of pork ribs, and those who like beef and mutton can also add lamb chops or steaks to stew together, so that rabbit meat will be more fragrant.
We remember when I was a child, every winter, people would go to corn stalks and nets to catch hares and weasels. As long as it is a Sunday, we will follow, and our family still has a 50-meter net. To be honest, I still have a bit of a taste of the hare.
Finally, I want to remind the owner of the wheat field that since this hare does not run when he sees the harvester, he guesses that the rabbit nest is nearby. Or carefully look for whether there is a rabbit hole, maybe you can find a litter of small hares, just catch home to raise.
