The people take food as the sky, and food takes safety as the first. In order to effectively strengthen the supervision of food safety in the festival market and maintain the food safety of the people, on January 18, the Liaocheng City Market Supervision and Administration Bureau held a mobilization meeting for the centralized special law enforcement inspection of the city's market supervision system "Food Safety and Care Festival", and decided to carry out the "Food Safety and Care Festival" centralized special law enforcement inspection in the city system.
Song Yiding, secretary of the party group and director of the Liaocheng City Market Supervision and Administration Bureau, Li Bo, member of the party group and deputy director of the Liaocheng City Market Supervision and Administration Bureau, and other relevant personnel attended the mobilization meeting. Song Yiding delivered a speech at the mobilization meeting, he said that with the Spring Festival and the approaching of the "two sessions" in Liaocheng City, it is of great significance for the Liaocheng City Market Supervision System to carry out this centralized law enforcement inspection action, and it is necessary to further enhance the political position, fully understand the necessity and urgency of doing a good job in food safety work, attach great importance to ideology, seek truth and pragmatism in measures, and act quickly and effectively to ensure that food safety law enforcement actions are firmly grasped and effective. Market supervision departments at all levels should, in light of the characteristics of the festival market, pay close attention to key links and key areas, and solidly carry out law enforcement inspection actions. Carefully implement the "four strictest" and make every effort to ensure food safety.
From January 18th to 19th, Wang Jianguo, a third-level researcher of Liaocheng City Market Supervision Bureau, and Yang Yanhui, a fourth-level director of the Catering Department, went to GuanXian County, Liaocheng City to carry out a centralized special law enforcement inspection of the "Food Safety and Care Festival", keeping a close eye on the Spring Festival food market, with the goal of preventing hidden dangers in food safety, adhering to the problem orientation, and conducting a comprehensive inspection of key areas, key products and weak links such as agricultural markets, non-staple food supermarkets, food workshops, and hotels.
At the scene, Wang Jianguo and Yang Yanhui inspected the "two certificates" (traceable source certificate + product qualification certificate) of the agricultural wholesale market, learned about the on-site supervision system and rapid inspection capacity building from the staff; inspected the small food workshops in terms of bright certificate management, raw material publicity, bill retention, and site cleaning; inspected the business qualifications, food labels and other appearance quality conditions, business process control and other aspects of the supermarket; carried out information publicity, personnel management, environmental sanitation, etc. on the scene of catering service units. All-round inspections were carried out on raw material control (including food additives) and tableware cleaning.
In the process of inspection, Wang Jianguo and Yang Yanhui strictly followed the inspection requirements, implemented the inspection tasks, strictly compared the inspection standards, carefully searched for problems, truthfully feedback problems, and fulfilled their duties to maintain the safety of the masses. Through this inspection, the hidden dangers of food safety have been further investigated, and food safety risks can be effectively prevented and controlled.