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And eat and cherish? The "star restaurant" in Chengdu's Sansheng Township, the 30-year-old taste is facing demolition

author:Hair to eat

The "treasure" Sichuan restaurant in Chengdu's Sansheng Township has been well known for 30 years, but it is facing demolition!

The so-called plastic sister flower is all kinds of love and sisterhood in front of the face, selfies abound, beauty filter elongation special effects will not be less, behind the scenes to scold each other smashing, rotten goods...

Xiao Lu sat in the passenger seat of my Land Rover, gently wrapped her arms around me, her head gently snuggled on my shoulder, a perfume full of high-grade feeling wafted faintly, but her mouth said: "That ex-boyfriend who played by the mother-in-law, your car can't sit down!"

The "mother-in-law" in her mouth is her good girlfriend, with a proud figure of "white poor beauty", although the cultural level is not high, but the seductive duan level is the level of the grandfather, and the average man cannot withstand such a high-level dimensionality reduction blow. I couldn't help but swallow the thought of her girlfriend...

Xiao Lu saw that my eyes were fluctuating, and pretended to be angry: "You are not allowed to have any thoughts about her!" Any woman can do it, but she can't! ”

This year, everyone said that rabbits do not eat nest grass, but they do not know the fat and tender grass of the nest side grass...

And eat and cherish? The "star restaurant" in Chengdu's Sansheng Township, the 30-year-old taste is facing demolition

Originally today made an appointment with Ginger Shrimp and Xiao Lu's girlfriend, but halfway through Ginger Shrimp called and said that he couldn't come, asking him why it was also a branch, and it was estimated that something had happened. It is said that there are two major taboos in the communication of middle-aged men, one is not to ask about income, and the other is not to talk about marriage. Those gentlemen who are bright on the surface and full of benevolence and morality, behind their backs, are full of fucking mother's brains, and the filthy and dirty things will definitely make you stunned!

This is good, I ate with Xiao Lu and her girlfriend three people, Chengdu's fly restaurant always gives people surprises, in addition to the greasy feeling of the full table, is the smell of fireworks in the whole house. Her girlfriend never expected that my so-called "senior lawyer" who drove a Range Rover would actually take them to a Michelin restaurant, and from the contempt that flashed in her eyes, I instantly felt that this woman was really fucking "expensive"...

And eat and cherish? The "star restaurant" in Chengdu's Sansheng Township, the 30-year-old taste is facing demolition

Although "White Poor Beauty" is displeased, but after all, it is also a veteran of the battlefield, the whole time of a meal is always smiling, and from time to time pretends to be amused by my clumsy jokes, of course, all this is in my eyes, I think that since I want to act, I will accompany you to act happily, life is like a drama, you and I are both laymen.

Halfway xiao lu went to the bathroom, "Bai Poor Beauty" deliberately teased me with words, "To what extent have you and Xiao Lu developed?" I replied calmly, "Well, let it be!" At this time, Xiao Lu was walking towards us, and "Bai Qianmei" quietly said to me: "Is her service good?" After covering my mouth and laughing secretly, I didn't know how to answer for a while, so I had to laugh along. Xiao Lu asked with a confused face, "What are you talking about?" Laugh so much! ”

Authentic Sichuan restaurants, classic home-cooked delicacies!

  • Cold mix chicken

Can only say that chicken is still very "qualified", of course, the local chicken meat do not think, the taste of chicken is tight Q bomb, a plate of cold mix chicken is also very sufficient, the three of us almost did not eat in the end. Spicy red oil poured on the chicken nuggets, garlic paste, green onion interlaced in it, a slightly spicy taste, indeed very delicious!

And eat and cherish? The "star restaurant" in Chengdu's Sansheng Township, the 30-year-old taste is facing demolition
  • Liver waist and stir-fry

An extremely common home-cooked dish, the boss's cooking skills are still worth affirming, pork liver and waist flowers are just right crisp and tender, as one of the boss's specialties, liver and waist stir-fry is almost every old customer's must-order dish!

And eat and cherish? The "star restaurant" in Chengdu's Sansheng Township, the 30-year-old taste is facing demolition
  • Marinated duck

It is said that it is made of native duck, the duck meat is tight and flavorful, the brine is soaked in the duck meat, there is a slight hint of fat under the skin, and the mouth is full of oil and fresh flavor when you bite it! Many customers will pack one and take it home after eating.

And eat and cherish? The "star restaurant" in Chengdu's Sansheng Township, the 30-year-old taste is facing demolition
  • Lotus soup

This is a lotus soup that can be added indefinitely, the lotus is stewed very soft and sticky, and I personally feel that the lotus soup is really drinking a "stunning feeling"! The flavor is delicious, and the soup is very thick, especially in the winter when drinking a bowl of hot warm soup, which is simply not a swing!

And eat and cherish? The "star restaurant" in Chengdu's Sansheng Township, the 30-year-old taste is facing demolition

In the end, the three of us spent a total of 120 yuan, and the average person was only about 40 yuan, so the quality and price of such dishes were still very good!

Before leaving to sit on the car, Xiao Lu and her girlfriend sat in the back row and chatted cordially, I glanced at "Bai Qianmei" from the rearview mirror, who expected to just come to a glance, her bright and transparent eyes actually revealed a hint of charm, I did not move to light a Chinese cigarette, "Bai Qianmei" deliberately asked Xiao Lu: "Well, do you have any arrangements at night?" I would like to ask Brother Li some legal questions, do you see the convenience? ”

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