"Tea Tree Mushroom Octopus"
Use tea tree mushrooms to make octopus, nutritious and delicious, brought to the table to have a lot of face, the key is that adults and children like to eat, the method is simple and easy to learn, the material market or supermarket can buy Oh.
Main ingredients: 300 grams of octopus, 150 grams of tea tree mushrooms
Seasoning: onion, green pepper, red pepper, cooking wine, dark soy sauce, sugar, salt, chicken essence each appropriate amount.
method:
(1) Wash and peel the octopus, cut the onion and green and red pepper into circles, add oil to the wok, and fry the octopus on high heat.
(2) Re-oil in the wok, pour in the onion rings and green and red pepper rings, pour in and stir-fry for one minute, then octopus, cooking wine, soy sauce, sugar, tea tree mushrooms, salt and boil over high heat until the brine is dried, then add a little chicken essence, put out the plate.
Warm tips: Tea tree mushroom is a high-protein, low-fat, pollution-free, harmless, nutrition, health care, physiotherapy in one of the pure natural edible mushrooms.
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