Xi'an is the capital of Shaanxi Province, located in the middle of the Guanzhong Plain, with a long history and profound cultural heritage, is one of the important birthplaces of Chinese civilization, but also the starting point of the Silk Road. As a "famous city of world history and civilization" and the ancient capital of the Thirteen Dynasties, Xi'an has been a place that people yearn for since ancient times. Speaking of Xi'an, in addition to history, culture, beauty, and scenic spots, food is also an unavoidable topic.
In the city of Xi'an, a city with a long history, there are countless gourmet snacks lurking, including the famous meat sandwich steamed bun, lamb steamed bun, Qinzhen rice peel; as well as the familiar peppery soup, scones, soup buns, pot helmets, etc., they are all over the streets and alleys, each of which exudes an irresistible temptation. Of course, there is also a gourmet snack in Xi'an, which is known as the wonder of Xi'an food industry, and many netizens said: It is simply a dark dish. It is the traditional Shaanxi flavor snack marinade cold powder.
Speaking of marinade cold powder, many foreign friends should not know much, it is a combination of marinade and cold powder, it is said that this cuisine originally originated in The Chang'an District of Xi'an, Shaanxi. Marinade cold powder looks like it does sell in general, it is recognized as a heavy taste of food, many netizens also jokingly called "dark cuisine", outsiders are not used to eating, but the old Xi'an people are happy about it. There are many marinade cold powder shops in the streets and alleys of Xi'an, and there are not a few old shops that have been operating for more than ten years or even decades, among which there is such a marinade cold powder shop in Xi'an North Guangji Street, and the business is quite hot.
This shop has been operating for more than 20 years, the owner is also an authentic Xi'an person, the store is not large, belongs to the type of street sign shop, but there are quite a lot of repeat customers, the business is very prosperous, there is a long queue at the entrance of the store, and the diners inside and outside the store are full. His family marinade cold powder is 12 yuan a bowl, large steamed bun is 1 yuan, pine flower egg 2 yuan, you don't look at this marinade cold powder selling generally, many people respect it, but it is not easy to make an authentic marinade cold powder, it is still very exquisite.
Eat this marinade cold powder old Xi'an people like to eat with white steamed buns, this bun for the noodle flapjack, very hard but easy to taste, when ordering the boss will also ask whether to black or white, very refers to the egg, white finger boiled eggs, the first time to eat it is really confused. After queuing for food, the boss will give you a pine flower egg or boiled egg according to the ordering situation, and then put a piece of white bun in the bowl, this shop white bun to break itself into the bowl, very hard without a little bit of strength is really not good to break, after breaking the line to add cold powder, pour marinade, seasoning.
Cut the powder and add the little brother action ma li skilled, very good cloud flowing water feeling, after the powder is cut, first add a round of spices, followed by a large spoonful of marinade, this marinade is a little thick, a bit like the marinade in the tofu brain, a bit troublesome to operate down, but the whole bowl of marinade cold powder instantly becomes spicy and energetic. The reason why it is called "dark cuisine" by many people is precisely because the sauce inside it, such as garlic, chili, sesame sauce, mustard, marinade, etc., will last for a long time after eating.
Taste, the cold powder block is not a very strong kind, chopsticks add up easy to break, the boss prompts with chopsticks scraping the side of the bowl to eat, eating to the mouth will be very smooth, the cold powder itself has no taste, with sauce and marinade after eating the taste is heavier, spicy is the spicy kind, sesame sauce mellow, secret spices more spicy, the cake is relatively hard, short time is not open, eat it is also full of sauce taste, not very amazing.
Probably for many foreigners and Xiaohong, come here to eat marinade cold powder with a curious mentality, about the taste is also a benevolent person to see the wisdom of the wise, like to eat the nature is not to let go, do not like to eat do not have to be demanding, because for most people are really not accustomed to this cuisine, even if the nearby old neighborhood is not a like to eat.