My dad loves dumplings super much, which leads me to love eating them too, and after eating this cold dish at the dumpling shop, I feel that eating dumplings has been sublimated. Then try to make it, it's delicious, it feels like you can go with anything, super delicious under the meal under the wine dish!
By Zhang Haha in the kitchen
<h2>Royalties</h2>
1 piece of tripe (you can make more if you like)
Mixing
Chili oil to taste
Onion to taste
Salt 3 g
MSG 2 g
other
2 scoops of cooking wine
Ginger 2 tablets
<h2>Practice steps</h2>
1, chili oil is made before, share (crushed chili, peanuts, sesame, pepper, mixed, poured with hot oil). This is very fragrant, can be prepared at home Ha!
2: Boil the pork belly in cold water, add cooking wine, bring ginger to a boil, then cook for about 3 minutes
3, green onion segments into strips, like the small partner of the onion can cut more, like the onion more and more
4: After the hairy belly is cooked, slice it and set aside
5, well, all the mixtures and green onions can be mixed together, salty and light everyone adjust it!
<h2>Tips</h2>
After this is mixed, it can be put in the crisper box, and the refrigerator can be refrigerated for two or three days! And the taste will be better after refrigeration!
<h2>Nutritional benefits of tripe</h2>
It has the effect of replenishing weakness and benefiting the spleen and stomach; after treatment, deficiency, lack of qi and blood, thirst quenching, wind and dizziness. Tripe, sweet taste, temperate; spleen, stomach meridians. Make up for the weakness to win; strengthen the spleen and stomach. After the main illness, there is a false victory; insufficient qi and blood; thirst quenching; wind dizziness; edema.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.