There are children who don't like to eat vegetables, and making dumplings is the best solution. Autumn gourd on the market, good quality and low price, come to a gourd meat three fresh dumplings bar (. >ㅿ
By bean flour 7004821018
<h2>Royalties</h2>
Black pork 800 g
1/6 gourd
Fungus 5 g
1 handful of leeks
Dried krill 50 g
1 egg
1 green onion
Ginger 4 tablets
20 peppercorns
Salt 5 scoops
Thirteen scents to taste
2 scoops of oyster sauce
Raw soy sauce to taste
1 scoop of starch
Flour to taste
Water to taste
<h2>Practice steps</h2>
1, prepare ingredients: 1. black pork 800 grams, preferably with 1/4 of the fat meat; 2. gourd 1/6; 3. leeks 1 handful, hook flavor, do not need too much; 4. fungus: foam hair; 5. dried scaly shrimp: when chopping the filling, think of adding, freshening; 6. Eggs: increase the viscosity of the filling; 7. Seasoning: soy sauce, salt, oyster sauce, thirteen spices, green onion, ginger, pepper starch and other appropriate amounts.
2: Cut the black pork into small pieces with a knife, add shallots, ginger slices and soaked black fungus, and crush in a blender.
3, the ground meat filling and then use a knife to chop finely, at this time add the dried scale shrimp together, while chopping the side of the pepper water, and strive to chop this small bowl of pepper water into it.
4, chopped meat filling add seasoning, including salt, soy sauce, thirteen spices, oyster sauce, starch, etc., and then add an egg, use chopsticks to stir in one direction, can be stirred while adding pepper water.
5, the meat filling is adjusted
6. And noodles. As the saying goes, "soft noodle dumplings hard noodle soup", dumpling noodles need to be soft and delicious. Stir while adding water to form a flocculent.
7: Knead the flocculent flour smoothly and set aside to wake up.
8: Cut 1/6 of the gourd (this gourd is too big), peel it, put it in the blender and break it, directly into the meat filling, follow the original stirring direction, and continue to mix well.
9: Divide the dough into small pieces, roll out the skin and prepare the package.
10: Wrap in filling.
<h2>Tips</h2>
The stirring direction of the minced meat must be consistent from beginning to end, which is convenient for strength.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.