Which three fresh dumplings do you mean by "three fresh dumplings"? Many people get it wrong, no wonder the dumplings are fishy and have no umami taste

After discussing this issue with my friends, the results are as follows.

1. Choose the flour, better than anything! More than 40 years ago, Fuqiang powder was 0.25 yuan / catty. Dumplings, what filling is fragrant! Fuqiang powder Qingdao 40 years ago 0.18 yuan / catty, and ordinary flour a price. Very few! Good!! Really a merchant with a conscience! Fuqiang powder noodles, casually hit a brine is not bad, dumplings are better.

2. Tianjin's sanxian refers to meat, scrambled eggs and shrimp, as well as sea crab meat, pippi shrimp meat, sea cucumber, squid, and leeks for vegetables. Dumplings with leeks do not put green onions, add water or broth to meat, add ginger, soy sauce, raw eggs, sesame oil, no five-spice noodles and pepper water, and do not add thirteen spices. In the past, vegetarian three fresh refers to leeks, eggs, shrimp skin.

3. Three fresh fillings can not be placed in thirteen spices. Vegetarian sanxian is a mushroom shrimp skin is meat. Three fresh, three fresh vegetarian, three fresh, three fresh sea, into the restaurant to order three fresh must be distinguished, otherwise you will suffer losses. Three fresh must have leeks!

4. Leeks, abalone, or sea cucumber, eggs, add ginseng. Leeks are not freshly added. Pigs, cattle and sheep are not three fresh! If you go to check it out, you will know that there are no four legs in three fresh.

5. I'm not a chef, I cook at home, vegetarian three fresh, leeks, eggs, fragrant ru. Meat three fresh, sea cucumber, squid, shrimp, pork, leeks, or, sea cucumber, shrimp, scallops, pork, leeks, never put five-spice powder, .

6. Vegetarian three fresh is not red meat, meat three fresh is not a vegetarian dish but must be.

7. Don't put thirteen unpleasant leek flavors in the leek stuffing.

8. Chicken, bamboo shoots, shrimp. Real three fresh!