
By baking replicator
<h2>Royalties</h2>
Oreo crushed 80 g
Unsalted butter 40 g
Light cream 250 g
Mango puree ❶ 150 g
Diced mango 250 g
Gelatin tablets ❶ 15 g
Mango puree ❷ 50 g
Cold boiled water 50 g
Gelatin tablets ❷ 5 g
<h2>Practice steps</h2>
1, first of all, the Oreo crushed a little, to be more detailed.
2. Melt the butter insulation.
3: Stir the butter and Oreo crushed well, put it into the bottom of the 6-inch cake mold, flatten and compact it with the bottom of the water cup and refrigerate it for 40 minutes.
4: Puree the mangoes with a spoon or blender.
5, soak the gelatin tablets with cold water in advance, fish out the controlled water and put them into the mango puree to heat them in the water, pay attention to the water temperature not to exceed 60 degrees, to prevent the effect of the ding tablets.
6: Whisk the light cream to six or seven achievements, add the mango puree and stir well.
7: Pour in one-third of the mango puree, add the diced mango, and pour in two-thirds of the puree.
8. After pouring, scrape flat cover with plastic wrap and put it in the refrigerator for about three hours, you can observe the solidification and strongness.
9, if it solidifies, start to make a mirror, 50 grams of mango puree + 50 grams of cold boiled water + 5 grams of diced tablets, but also dissolved in water, poured into the mold, walk around by hand, let the mirror liquid dip evenly. Refrigerate for three hours.
10. After confirming the fixed type, take it out, and heat the outside of the mold with a hot air blower or hot towel for about five seconds.
11, find a relatively high cup at the bottom, pull down, easy to release the mold.
12: Decorate the surface with a few diced mangoes.
13. Finished product drawing. Gourmet finish.
14. Heat the knife with hot water to cut it.
15. You can taste it.
16, but into small portions, the rest can not eat continue to put in the refrigerator refrigeration.
17, pack up and send friends, have face.
<h2>Tips</h2>
1. Pay attention not to be in a hurry when doing it, and follow the steps step by step. 2. When heating in the water, the water temperature should not be too hot, affecting the solidification effect of the dice.
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