Cold mix kelp seedlings, easy to prepare.
By everything with the fate of zzh 【Douguo food official certification master】
<h2>Royalties</h2>
Kelp seedlings 200g
3 cloves of garlic
June fresh 8 g light salt raw sauce soy sauce 2 scoops
2 scoops of McDonnell clear rice vinegar
Half a scoop of chili oil
Vinegar 1 scoop
<h2>Practice steps</h2>
1: Remove the young kelp seedlings and put them in the pot.
2. Wash the salt off the surface with water.
3: Bring the water to a boil in a pot and add the kelp seedlings and cook for 1 minute.
4. Put it in cool water and let it cool.
5. Remove the dried water.
6: Add garlic foam to the bowl, 2 spoons of June fresh 8 grams of light salt original sauce, 2 spoons of Weida Mei qing fragrant rice vinegar.
7, like to eat spicy add the right amount of chili oil.
8: Pour on the kelp seedlings.
9: Mix well when eating.
<h2>Tips</h2>
Those who like to eat sweet can add a small amount of sugar
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