Mid-summer has arrived, which also means that it is a great time to eat lychees, this time to go downstairs to the fruit shop or supermarket, lychees are obviously C position responsible.
In the fruit world from ancient times to the present, the only one that has appeared in the writer's pen the most is the lychee, the most famous sentence "three hundred lychees in the day, do not quit being a Lingnanian", from this sentence can be concluded: the lychees in ancient times have been very tempting, delicious lychees from Lingnan, in order to eat the lychees of the heart, I would rather be a Lingnanian.
Lychee in China has more than 2,000 years of cultivation history, with longan, pineapple, banana juxtaposed "four fruits of the southern country", in these four major fruits, only the degree of difficulty of lychee to keep is ranked first, the taste of lychee after leaving the tree is changing every second, in fact, the lychee we bought in the fruit shop or supermarket downstairs and the lychee eaten in the production area are completely two different flavors, the lychee we usually buy has nothing to offer in addition to sweetness, but if you come to the lychee production area to pick the lychee on the spot after tasting You will find out why Su Shi wrote down such a verse as "Three hundred lychees a day, do not hesitate to be a Lingnanian", which is really because the taste of fresh lychee flesh has a fresh floral flavor in addition to sweetness.
For people who do not live in the lychee production area, the world's lychees are a kind, with thick armor, which is wrapped in white and transparent flesh, in fact, you ask a Lingnan person how to eat lychees, they will pick the time, pick the varieties, eat the right lychees at the right time, the most important thing is to pick the varieties to eat, the five kinds of lychees mentioned below can be said to be the most delicious in the lychee world.
<h1 class="pgc-h-arrow-right" data-track="44" > the glutinous rice fin and cinnamon flavor that compete for the C position</h1>
Among the most delicious varieties of lychees, glutinous rice fin and cinnamon flavor two kinds of lychees suddenly up and down when competing for the first place, sometimes glutinous rice fin stands first, sometimes guiwei stands first.
The taste of glutinous rice fin can be imagined from the name, it must be with a sweet glutinous taste, the mature glutinous rice fin does not have a sour taste at all, some people say that as long as people who have eaten glutinous rice fin will be obsessed with its taste and meat feelings.
Glutinous rice fin is very expensive, to wait until the superior glutinous rice fin needs to have planting, size year, climate, fertilization and watering and other factors, after opening a mature glutinous rice fin, what you see is soft and tender, the flesh is crystal clear, thick and juicy, a bite down the mouth full of lychee juice flavor, its unique taste also makes it known as the "king of lychees".
Very expensive glutinous rice fin is delicious, but the amount is also small, in the lychee world belongs to the golden and expensive varieties, you can buy it mostly people who understand its taste.
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Zengcheng Lychee Old Tree Glutinous Rice Fin ¥108 Purchase
The name of the lychee of the cinnamon flavor can make no one unaware, the cinnamon flavor has obvious identification, in addition to the sweet flesh, but also with a faint fragrance of osmanthus flowers, the sweet flavor is integrated to just right, the most important thing is that its price is acceptable, although it is a little more expensive than the ordinary lychee, but for the ordinary class, eating cinnamon once a year is still affordable.
Guiwei lychee taste period is short, a year only less than a month, eating guiwei lychee is in response to a sentence "taste early", the most knowledgeable Lingnan people who eat lychee know that the best time to eat cinnamon lychee is before and after the Dragon Boat Festival, the size is small in the lychee world, the fruit core is also the smallest, after peeling off to see the round lychee meat, the flesh is tight and crisp and sweet, eating is particularly enjoyable, will make you completely forget the limited number of lychees, first pass a mouth addiction.
Zengcheng Guiwei Lychee ¥49.9 Purchase
<h1 class="pgc-h-arrow-right" data-track="63" > expensive to the skyline of Zengcheng hanging green, a grain auctioned for 550,000 days</h1>
Zengcheng lychee in the most famous hanging green, hanging green is famous because it is the most expensive, in addition, in the entire Zengcheng area, hanging green lychee mother tree left only three, and most of the three tree knots of lychees are used for auction, the highest one Zengcheng hanging green auctioned out 550,000 days.
Zengcheng hanging green lychee looks like 4 points green and 6 dividends, and each lychee will have a circle of green line dents around it. If you want to eat to increase the city and hang green, you need to make a high price or book in advance. Zengcheng hangs green juice, delicate and fragrant
Zengcheng Hanging Green ranked third in the lychee delicious ranking.
<h1 class="pgc-h-arrow-right" data-track="76" > precocious sugar poppies</h1>
The fourth place white sugar poppy belongs to the early ripening variety, listen to its name to know its taste is the sweetest match, among the many early ripening lychees, the taste of white sugar poppy is the most prominent.
From the appearance point of view, the peel of white sugar poppy is smoother, very thin and crisp, and the skin is more red, so it is called "Chinese red", its flesh is sweet and crisp, the peel can be broken off with a little force, the flesh color is soft as jade, eat to the mouth a bit like a milk jelly-like feeling, the juice is full, the most important thing is that it can also bring the feeling of juice bursting after entering the mouth,
Gaozhou deep brother concubine laughing white sugar poppy lychee ¥68 purchase
<h1 class="pgc-h-arrow-right" data-track="85" > Volkswagen brand concubine laughs</h1>
Concubine laugh is still famous and the sentence "a ride red dust concubine laughs, no one knows that it is a lychee to come" poem, the biggest difference between concubine laughter and other lychees is on the fruit shell, even if it is fully ripe, the shell is basically green or green with very little red, when touching the outer skin, it is obvious to feel the concave and convex hardness of the outer tip.
Gaozhou fresh lychee white sugar poppy concubine smile ¥79 purchase
The sweetness of the concubine's smile can be seen on the outer skin, and if it is green, the taste is sour and sweet, the skin is more erythema, and the flesh is more sweet. The concubine laughs is bigger and sweeter.
After reading the above 5 most delicious lychee varieties, welcome to share how much is a pound of lychees in your message area? What is your favorite flavor of lychee, I have a canteen, I want to know more about the food content, welcome your attention, sharing, collection, like.