The first time to fry fried rice
Text: Fan Xiangyang 2021.2.8(La Yue 27)
It has been almost 30 years since I graduated from university to Nanjing, and I have not spent a year in Nanjing since I started my family. This year, because of the special circumstances, I stayed in Nanjing for the New Year.
For more than twenty years, there was only one option for the New Year, to go back to my hometown. Therefore, in nanjing, I have never had a New Year's taste, never thought about what to prepare for the New Year, and what to make delicious. Because as soon as the winter vacation was over, basically the big bags and small bags went back to their hometown.
Thinking that this year is the first time to celebrate the New Year in Nanjing, it is always a little New Year's flavor. Everything needs to be prepared by yourself. The first thing that comes to mind is the fried rice in the hometown before the New Year, which is a rare thing that can only be eaten in the New Year in childhood. Because the fried rice in my hometown is made of glutinous rice, we usually eat rice. So it feels particularly sweet and delicious.
In my hometown, when I was young, I ate fried rice in roughly the following two ways, soaking water or boiling in a pot, putting two eggs and enough sugar. This is basically the first to third day of the Chinese New Year, and no matter what time it is in the morning, it must be eaten first with hot fried rice water. Then eat the dumplings. Another way to eat fried rice is to put some dried fried rice in a bowl, then add sugar, stir well, and eat it with a spoonful of tiles. That was delicious, no less than going to jinling hotel for a big meal today.
(Above: Fried rice water eaten in my hometown during the Spring Festival in 2009)
This year's New Year's Eve there is no hometown fried rice, I still don't want to adapt, although I have not fried rice, but by feeling, I think I can still try to fry it. So I went to the vegetable market, spent 15 yuan, and bought 3 pounds of glutinous rice. Because it was the first time to fry, I did not dare to use more. About a pound or so of frying. Compared with the home wok, the wok is too small, so it was done twice.
(Above: Spent 15 yuan to buy 3 pounds of glutinous rice)
(Above: Washing rice)
(Above: The first stir-fry)
(Above: The process of stir-frying rice)
(Above: the first pot out of the pot, ready to fry the second pot)
(Above: The comparison found that the first pot level is still almost the same, and the second pot level has risen sharply)
After the fried rice is finished, I can't wait to taste it, although it is dry, it is still a familiar taste of my hometown. Searching online, I found that there are many more effects. If you are interested, you can try it.
The following is from the Internet.
Fried rice / Method /
1. Wash the rice and steep for 15 minutes.
2. After soaking, drain the rice.
3. Let the drained rice dry for half an hour.
4. Pour the rice into the pot, reduce the heat, pay attention to stir-fry, do not stir-fry the paste.
5. Sauté the rice until golden brown and remove the rice from the pan.
6. Out of the pot, put in a bowl, and wait for the charred rice to be cold before eating.
/Efficacy /: Detoxify the intestines, cure stomach diseases, quickly stop diarrhea, strengthen the spleen and nourish the stomach, and the five internal organs, through the blood veins.
1. Healthy spleen detoxification
After the rice is fried and browned, the starch decomposes into activated carbon, adsorbs intestinal harmful substances and excretes them from the body, and strengthens the spleen and removes dampness.
2. Anti-ulcer
Rice bran wheat husk contains vitamins and minerals, and fried caramel can prevent mouth ulcers and prevent dermatitis eczema.
/ Joky Rice Porridge Efficacy/
Cure diarrhea
In case of diarrhea, the drug can be replaced by jiaomi porridge, which has obvious effects.
TIPS: Freshly fried rice must be left cold and boiled in boiling water, otherwise it will be boiled into a "paste soup".
/ Jomi Tea Efficacy /
1, lean belly: rich in vitamin C, B2, B6 and minerals. Cleanses the stomach and intestines, improves metabolism, protects the spleen and stomach.
2. Meditation and tranquility: relieve mental stress, treat insomnia, and improve mental symptoms.
3. Conditioning dysmenorrhea: regulating menstrual health care, regulating nervous tension, fatigue, etc., refreshing and relieving fatigue, waking up the stomach.