laitimes

Cantonese cuisine + Yingde black tea! Guangqing cooperated to promote the specialty tea dish brand

On November 19th, Yingde held a special tea dish conference and the unveiling ceremony of the "Rural Revitalization Cantonese Cuisine Master Training and Employment Workstation". Guangzhou Baiyun District Human Resources and Social Security Bureau, Guangzhou Baiyun District Counterpart Assistance Yingde City Task Force, Yingde Municipal Human Resources and Social Security Bureau, Guangzhou Light Industry Technician College signed the "Baiyun District Counterpart Assistance Skills Training to Promote Rural Revitalization and Development Cooperation Framework Agreement", and set up a rural revitalization Cantonese cuisine master training employment workstation. Based on the characteristic resources of Yingde tea, the four parties will jointly create a "Cantonese cuisine master" tea culture brand with the help of the provincial "Cantonese cuisine master" training base in Lianzhang Village and the provincial "Cantonese cuisine master" master studio in Lianzhang Village, enhance the influence of Yingde food culture, and promote the revitalization and development of Yingde countryside.

Cantonese cuisine + Yingde black tea! Guangqing cooperated to promote the specialty tea dish brand

Rural revitalization Cantonese cuisine master training employment workstation unveiled. Photo by Chen Yonghuai

Cantonese cuisine + Yingde black tea! Guangqing cooperated to promote the specialty tea dish brand

A special dish made with Anglo-German black tea is full of color and flavor. Photo by Chen Yonghuai

Cantonese cuisine + Yingde black tea! Guangqing cooperated to promote the specialty tea dish brand

Yingde black tea and pigeon are made into a special Cantonese dish. Photo by Chen Yonghuai

Tea Emperor Milk Pigeon, Tea Fragrant Shrimp Ball, Tea Emperor Chicken, Tea Fragrant Tofu... Specialties made with Anglo-German black tea are placed on the table, full of color and flavor. "First put the Qingyuan chicken in the brine and cook for 20 minutes. Then heat a wok over medium heat, add oil, sauté the tea leaves to bring out the aroma, and then sprinkle the brown sugar evenly. Stir-fry until smokes, place the chicken on the steamer and smoke for 5 minutes. Remove the whole chicken, let it cool, chop the chicken pieces and put it back together. Cantonese chef Cao Jianhua introduced the preparation method of cooking tea smoked chicken.

At the ceremony, Guangzhou Baiyun District Human Resources and Social Security Bureau, Guangzhou Baiyun District Counterpart To Help Yingde City Task Force, Yingde Municipal Human Resources and Social Security Bureau, Guangzhou Light Industry Technician College also unveiled the "Rural Revitalization Cantonese Cuisine Master Training and Employment Workstation", the two places rely on lianzhang Village provincial "Cantonese Cuisine Master" training base, increase training efforts, strengthen labor cooperation between Guangdong and Qingdao, create a high-quality learning platform, develop high-quality "tea dishes", and provide employment services for Cantonese cuisine masters in the two places.

Zhang Chaosheng, director of the Yingde Municipal Human Resources and Social Security Bureau, said that on December 30, 2020, the provincial "Cantonese cuisine master" training base in Lianzhang Village was officially launched, which is an important platform for Yingde to cultivate "Cantonese cuisine masters", promote employment and entrepreneurship, and promote rural revitalization. The establishment of the Cantonese cuisine master training and employment workstation for rural revitalization will provide new impetus for the high-quality development of the "Cantonese cuisine master" project in Yingde.

Zhu Gaofeng, member of the Standing Committee of the Yingde Municipal Party Committee, vice mayor and head of the Guangzhou Counterpart Helping Yingde Team, said that Yingde tea planting has a long history, and the current area of tea gardens in the city is as high as 182,000 mu, the output value scale is increasing year by year, the comprehensive output value exceeds 5 billion yuan, and the tea industry has become a characteristic industry of Yingde. The successful research and development of the Yingde specialty tea dish series will build the "Yingde Tea Banquet" into a new tourism business card, continuously extend the industrial chain of Yingde tea, build the supply chain, upgrade the value chain, and jointly promote the integration and development of the primary, secondary and tertiary industries.

He said that Yingde will explore development models such as "Cantonese cuisine master + agriculture + tourism + e-commerce + culture + health care" to promote employment and entrepreneurship. At the same time, based on the needs of economic and social development in Britain and Germany, we will vigorously introduce and cultivate skilled talents and continuously inject strong momentum into the realization of rural revitalization.

Cantonese cuisine + Yingde black tea! Guangqing cooperated to promote the specialty tea dish brand

Students learn cantonese specialties.

It is reported that the "Cantonese cuisine master" project is one of the "three projects" promoted by the province, and it is an important starting point for Britain and Germany to build a highland of skilled talents. In recent years, Yingde has adhered to the principle of "upgrading skills with training, promoting entrepreneurship with skills, and driving employment with entrepreneurship", promoting the high-quality development of the "Cantonese cuisine master" project, improving farmers' skills, and promoting rural revitalization and development. The development of tea dishes is a specific measure for Yingde to excavate the local characteristic resources of Yingde and make the "Cantonese cuisine master" project bigger and stronger, and promote the development mode of "Cantonese cuisine master + characteristic agriculture" and "Cantonese cuisine master + rural tourism" through the development of a series of British and German specialty tea dishes, and promote the revitalization of the countryside and the integration of urban and rural development.

[Reporter] Chen Yonghuai

[Correspondent] Li Dandan

【Author】 Chen Yonghuai

【Source】 Southern Press Media Group South + client

Source: South+ - Create more value

Read on