Dried silver fish
I like to make my own dishes that are simple, quick, nutritious and delicious.
Dried egg cake with silver fish is one of them.
Dried silver fish is a food that can be eaten as a whole, without the need for internal organs, heads, wings, etc., and the size is only 3 cm long.
Dried silver fish looks mediocre, but it is a natural longevity food.
Dried egg cakes can be used as dishes, snacks and snacks!
Dried egg liquid with silver fish
Dried egg cake with silver fish:
1: Wash and soak a small handful of dried silver fish with clean water for a few minutes.
2: 2 eggs, a small amount of green onion and flour.
3: Beat the eggs into a bowl, squeeze the dried silver fish into the water, add the egg liquid, sprinkle with green onions, put a little flour, no salt and MSG. Dried silver fish comes with a salty taste.
4: Put a little oil in the pot, pour the dried egg liquid of the silver fish into the pot and fry until golden brown on both sides.
Cut the fragrant dried egg cake of silver fish into several slices and serve.
Eggs, dried silver fish, flour, green onions, rich in nutrients, convenient and fast.
Very suitable for the fast-paced life of modern people.
And dried silver fish is a food that can be eaten as a whole, without the need for offal, head, wings, etc., and the whole food is currently recognized by international nutrition as a natural "longevity food".
If you like it, just do it.
Do it yourself, eat and drink!
Dried egg cake with silver fish