New ways to eat eggs! Kids and adults rush to eat! | tricolor eggs

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Do you like cooking? Are you very good at cooking? If you like it, or if you're very good at cooking, the ingredient you're cooking for the first time is definitely it – eggs! When most people learn to cook, they either make poached eggs or egg fried rice or egg flower soup! Today, I will use eggs to make a dish, will you like it?

Steamer, knife, plate, plastic wrap

4 eggs

2 salted duck eggs

3 peeled eggs

Salt to taste

Cod roe to taste

Mayonzi in moderation

White vinegar to taste

Lettuce to taste

Black pepper to taste

[1] Cut the salted duck eggs

Chop 2 salted duck eggs and set aside.

[2] Peel the egg

Chop 3 peeled eggs and set aside.

[3] "Bastard"

Pour the chopped skin eggs and salted duck eggs into a bowl, add a little salt, then beat 4 eggs and stir well.

[4] Prepare the steamed eggs

Pour the well-stirred "bastard" into a steaming bowl and spread it flat and seal it with plastic wrap.

[5] Steamed eggs

Put the "bastard" in the steamer and steam for 10 minutes to take it out.

[6] Scraped cod roe

Scrape out the cod roe and set aside in a bowl.

[7] Kame Naiz

Place an appropriate amount of meinous and a pinch of white vinegar in a bowl and stir well with the cod roe.

【8】Make the sauce

Place a little water in a bowl and stir well with the mayonnaise and cod roe.

[9] Chilled lettuce

Remove the lettuce to the right amount and chill in ice water.

[10] Make salads

Place the sauce and chopped lettuce in a bowl, add a little black pepper and stir well.

[11] Cut the eggs

Cut the steamed tricolored eggs into cubes.

【12】Plate

Plate the cut three-colored eggs with salad and enjoy them.

The rotten aroma of the peeled eggs, the fresh aroma of the eggs, and the oil aroma of the salted duck eggs are really a very special dish! I never thought I'd combine them! Paired with salads, the taste will be refreshing! Healthy, nutritious and delicious! Are you ready to do it?

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Tricolor: "I look like this!" ”

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