Using an app, there are less than 100 days left before the Chinese New Year's Eve night in 2022. During the Spring Festival, there will always be a dish about chicken on the table of the Chinese. Chicken stew, fried chicken, cold mix chicken, braised chicken, white cut chicken, salt baked chicken... Regarding the way chicken is eaten, Chinese can be said to have studied it to the extreme.
According to the report, in 2019, the top 10 countries or regions of global chicken production, China ranked second, second only to the United States; from 2017 to 2020, China's chicken sales are also growing, which shows that Chinese's love for eating chicken has only increased.
In this environment where chicken has become one of the most common foods on the Chinese table, the condiment market has also derived various condiments about chicken, such as salt-baked chicken powder, saliva chicken seasoning, roast chicken seasoning, yellow braised chicken sauce and so on. As a new type of Sichuan-based enterprise, Yitian Wenshang has followed the trend and launched related products: bowl chicken seasoning.
Bowl chicken is a special snack from Leshan, Sichuan, since it is called bowl chicken, as the name suggests, the most important feature of bowl chicken is "bowl bowl". In The Sichuan dialect, "bowl" means crock pots, which refers to those crock pots containing red oil. The red oil is combined with the soup base made of chicken bones, and some sesame seeds are added to make a bowl of chicken seasoning. Then we skewer the processed ingredients with bamboo skewers, immerse them in the seasoning, and when you want to eat them, you can directly pick them up and stuff them in your mouth, which is extremely simple.
The essence of the chicken seasoning lies in the package of red oil inside. In addition to the red oil ingredients, there are peppers and peppercorns, so that the boiled red oil is spicy and not dry, and also has a layered numbness.
Spicy friends can also be paired with a bottle of Yitian's oil spicy seeds, Yitian's oil spicy seeds are formulated from the new generation and erjing strip two kinds of chili peppers, which are both fragrant, spicy and fresh. The bowl chicken with spicy oil is added, the red oil is more domineering, the aroma is more obvious, the tenacity and spice of the chicken fly together, the crispness of the potatoes and the fresh hemp dance together, directly bringing the happiness brought by the food to the full.
Looking at it this way, the ingredients in the bowl of chicken are less important. After all, under the temptation of red oil, vegetarian vegetables can blossom, but chicken chicken, chicken feet, chicken skin, chicken liver these are a must. Cold soaking in summer, hot bubbles in winter, no need to go out, you can eat authentic Leshan bowl chicken at home.