Today for everyone to bring is a home-cooked dish, sour and delicious simple and easy to learn sauerkraut vermicelli soup, sauerkraut and vermicelli collision combination, delicious do not wait, only need the simplest ingredients, this home cooking can be easily learned!
Next, let's take a look at how this dish is made!
Ingredients: Finished sauerkraut (one packet) vermicelli (to taste) Green onion, minced ginger, pickled pepper (to taste) Salt (1/2 tablespoon) Sesame oil (to taste)
method:
1. Pour an appropriate amount of sesame oil into the pot and heat it over high heat until the oil bubbles
2. Heat the oil and add the chopped green onion, minced ginger and pickled pepper and stir-fry until fragrant
3. Pour in the chopped sauerkraut and stir-fry for 1 minute 4. Add the appropriate amount of water to boil in advance and pour into the pot and bring to a boil over medium heat
4. Put in the pre-washed vermicelli and cook for two minutes
5. Sprinkle with salt and green onion to taste, and the sauerkraut vermicelli soup is complete
A simple and delicious sauerkraut vermicelli soup is ready, so let's make it for your family!
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