Simple and easy to make in ten minutes out of the pan
By the little chef who loves to climb the mountain
<h2>Royalties</h2>
A handful of garlic seedlings
3 eggs
Fine salt a little
MSG a little
<h2>Practice steps</h2>
1: Clean the garlic seedlings, wash and cut into segments
2: Beat the eggs into a bowl and sprinkle
3: Pour in the egg mixture with hot oil and fry the shape
4: Sauté the garlic sprouts in the oil left over from the fried eggs
5: Stir-fry garlic seedlings into the egg with salt and MONOS glutamate and stir-fry evenly
6: Put the pot out of the pot and plate
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