This is Liu Xiaoshun's Institute of Travel and Life.
Recently, I came to Xi'an with a friend and stayed in a homestay in Xi'an Muslim Street. Although foreign tourists like to call this place "Muslim Street", in fact, Xi'an Muslim Street is not only a street, but an area, with many streets and alleys, and there are not too many tourists around the homestay where we live, which is relatively quiet.
Because my friends and I have not yet eaten dinner, after staying in the homestay, we are ready to go out to the neighborhood foresight, we inadvertently found on the mobile phone that there is a "net red" steamed bun restaurant nearby, since we came to Xi'an, we must try one of the most famous specialties of Xi'an - lamb steamed buns, so my friends and I found this "net red" steamed bun restaurant.
Xi'an Muslim Street in this "net red" steamed bun restaurant named "Ma Hong small stir-fried steamed bun restaurant", although the geographical location is relatively remote, but on the Internet was rated as "Xi'an must eat" restaurant, so many tourists will still find this steamed bun shop to eat steamed buns, even if not in the meal, this steamed bun restaurant is still very lively.
Walking into this "Mahon Small Fried Bubble Bun Restaurant", I found that the area inside is still quite large, the decoration is relatively simple, and it looks like it is indeed a "long-established brand". Although there are countless various bubble steamed bun restaurants in Xi'an, the "Mahon Small Fried Steamed Bun Restaurant" in Muslim Street is said to be a place where many tourists will come to punch in, so it is no wonder that it has become an "Internet celebrity".
Their steamed buns can choose to break by hand or have been broken by machine, because my friends and I are already very hungry, so we choose the steamed buns that have been broken by machine, of course, if you have time, you can also choose to break them by hand, which will be more fun to eat steamed buns.
The lamb steamed bun portion of "Mahon Small Stir-fried Steamed Bun Restaurant" is indeed quite enough, there is a lot of lamb, the soup is also very fresh, but eating more will feel a little greasy, so they will also come with sugar garlic to relieve the grease. Especially for foreign tourists like us, a bowl of steamed buns feels very full, and other things can't be eaten.
Originally, we thought that this "Mahon Small Stir-fried Steamed Bun Restaurant" should be a very famous old brand in Xi'an, so we went to ask local friends in Xi'an, they actually said that they had not heard of it, and also said that such a so-called "net red" restaurant like Xi'an Muslim Street, they usually do not come to eat.
So, have you ever traveled to Xi'an? What is your impression of Xi'an? Have you ever eaten this "net red" restaurant called "Ma Hong Xiao Fried Bubble Bun Restaurant" in Xi'an Muslim Street? If you have the opportunity to travel to Xi'an in the future, do you still want to come here to eat and see? Welcome to leave a comment!
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