Food and love are two things that life has been pursuing, and food plays an extremely important role in the daily life of our foodies, making people want to eat more and more. Presumably, everyone has been staying at home recently, and they have also made a lot of food by themselves, and they are hungry and very enjoyable. Xiaobian also ate a lot of food at home, among which the lemon shrimp balls made by our chef are even more impressive, so delicious that I don't want to stop chopsticks.
Lemon shrimp balls are not only delicious to eat, but also have a high nutritional value, rich in protein and calcium and other nutrients. Xiaobian in daily life, but also like to eat prawns, delicious lemon shrimp balls for Xiaobian, but also has a great attraction, let people eat more and more want to eat. And this time, when our chef made lemon shrimp balls, he also specially paired the delicious Taoyuan Jianmin beef with peppers, and the taste was even better. Next, we will briefly talk about the original lemon shrimp balls are more delicious, nutritious and delicious, and a plate on the table is not enough to eat.
Delicious lemon shrimp balls
Ingredients: prawns, lemons, Taoyuan Jianmin beef with chili peppers, sesame oil, eggs, flour, pepper, sugar, salt
Method: 1, we need to rinse the prawns first, remove the shell, remove the shrimp head and shrimp line, rinse again, drain the water, put it into the basin; set aside;
2, next, into the small pot containing the prawns, put in the appropriate amount of sesame oil, pepper and salt, stir well with chopsticks, and marinate the shrimp for a while;
3, then, beat the eggs into a clean small bowl, add some warm water and salt, and then use chopsticks to stir well, make egg liquid, set aside;
4, pour the appropriate amount of flour into the basin, pour the appropriate amount of egg liquid, add some water, stir well with chopsticks, make a batter; set aside;
5: Remove the outer skin of the lemon, cut into minced and set aside; put the shrimp into the stirred batter and let the shrimp evenly wrap the batter;
6, then heat the pan and burn the oil, put in the shrimp wrapped in paste, wait until the shrimp oil is fried to maturity, then fish out, drain the oil; take a clean small bowl, add lemon, sesame oil, pepper, sugar and salt, stir well, make a sauce;
7, heat the pot to burn oil, pour in the sauce, add starch, make a sauce; put in the shrimp balls dipped in the sauce, you can; when eating, then take the Taoyuan Jianmin beef to consume peppers, the taste is also very good;
Seeing such a delicious and nutritious lemon shrimp ball, everyone thinks that they are about to drool, and they want to eat a bite. Since the friends are moved, then take action, the production of lemon shrimp balls is not very difficult, we follow the tutorial mentioned above, try to make it, I believe that everyone can also make delicious lemon shrimp balls. Friends who like food, you can pay attention to the small editor Oh, everyone shares things about food together. Everyone is welcome to comment, like and retweet!