To find this store, we must start from the boring brush video of the interesting Jun one day.
Under a video of Amway sour and spicy noodles, the old buddies in the comment area said unpredictably that the shop that can compete with the wind chime bar, the originator of Zhengzhou sour and spicy noodles, you can't guess where it is.
In the question of commenting on a piece of "where", the elder brother slowly said a few place names -
Big stone bridge, stylish PARTY, there is a dining bar.
In The great Zhengzhou, where all kinds of noodles shine together, there is a kind of noodle that has not been eaten, and it walks up.
丨 Sour and spicy noodles, have you eaten?
Seeing the name "Fashion Party", the first reaction is a shopping mall, or a small shopping street, and when you look at it, it is actually a community.
The destination of the trip is in this neighborhood.
丨 This is a community you dare to believe
After entering the community, there are several shops on both sides, walking in a straight line for about 50 meters, and the red door on the right hand side and the rather low-key shop is a restaurant bar.
丨 There is a dining bar right on the side of the road
It was early eleven o'clock, open but there were no guests, and there was a fat, snow-white rabbit at the door who was nibbling on the turnips, and it was cute and tight.
丨 Shop does not look big, and many people can sit down
丨 Later, I heard the lady boss say that this rabbit is not eaten, but to amuse the children who come here to eat
Entering the store, there are six tables in total, and the hostess is answering the phone at the front desk, and the announcement of "You have a new Meituan order please pay attention to check" is endless.
丨The hostess is busy
Quickly ordered the sour and spicy noodles and fried steamed buns recommended on the Internet, and the dishes were served quickly, and it didn't take long for the two to be served together.
丨The 2nd floor is the kitchen, and the speed of eating after the guests is also very fast
The fiery red soup hides the thin noodles, the soup is thick, and the fried steamed buns are the size of each bite, and the golden sparkle is shiny.
Rub your hands and start.
丨This fried bun who does not eat who loses
The feeling of the first bite of sour and spicy noodles is not easy to describe, a little sour, a little spicy, a little sticky, a little fragrant, not amazing. But the magic thing is that chopsticks after chopsticks can't stop eating.
The spiciness is moderate, the side dishes are filled with large pieces of shiitake mushrooms and chicken breasts, and the noodles are round and rolling thin noodles, which are sucked in with the thick sour and spicy soup. After most of the bowl is down, you can only summarize the feeling at this time in one word - cool!
丨 The more you eat, the more you get on the head, very appetizing
Sour and spicy in the face of spicy may not be able to eat spicy may have limited love, but this family's fried bun we dare to pack tickets, no one will not like.
The entrance is crispy, not greasy, salty and moderate, and those who love heavy mouth may also feel a little light.
丨Soked steamed bun with noodles
Hey, don't worry, the soup of stir-fried steamed buns and sour and spicy noodles is a perfect match. If you want to maintain the taste of the caramel, dip it in, sour, spicy and salty; you can also soak in the noodles, suck in the soup, the sour and spicy taste makes people feel refreshed.
Listen to the hostess, this fried bun is filled with eggs, so it can have such a taste.
丨 Dip, bubbles, no
After the introduction, I recommended one of the shop's signature dishes, iron plate paper wrapped chicken, "can be distinctive, can be delicious."
The meat is wrapped in a complete tin foil bag, placed on a hot iron plate, and the tin foil is scratched with a toothpick, and the hot air rises and booms, and the chicken thigh meat exposed by the paper package is wrapped in grunting and bubbling soup, and the sweet and sour aroma instantly disperses.
丨 This mouth is drawn now
Pinch a piece of chicken into the mouth, "burn and burn", quickly take it out to exhale, sour and sweet, but also with the hot caramel aroma of the iron plate, potato pieces soft and sticky, the pieces are not cut too much, just eat a bite.
Then dip the sautéed bun in sweet and sour sauce, well, with strength.
Delicious sautéed buns that can be dipped in everything.
丨 I don't know what kind of potatoes, spongy, delicious
After talking to the hostess, I learned that this shop has been open for seventeen years, "Let's start counting from 04."
The characteristic sour and spicy noodles that are equally famous as the Wind Chimes Bar are also derived from "our family's chef was the wind chimes before".
When eating, the fixed telephone in the store rings from time to time, either ordering takeaway to change the order, or asking the specific location of the store and whether there is any parking nearby.
丨This call is also very busy
Like Fun Jun, because I see recommendations on the Internet, there are many guests who come to visit. There are many more perennial patrons, whose families have moved to the East End, and from time to time they have to order a few bowls of relief.
丨 Encounter several takeaways at a time to order seven or eight bowls
After eating enough, the time came to twelve o'clock, and one after another began to go to the people, and in a quarter of an hour, the six tables in the house were already full, and I knew that the tables in the next room were also his family.
丨The girl at this table is exactly the same as the funny jundian
Others simply sit at the door and prop up a small table, the spring sun is warm, and suck the sour and spicy noodles in the sun.
Listening to them order food is mostly familiar customers, and some people often come to eat at night, sitting in the open space on the stairs next to them, wanting to come to this supper time, which is another scene.
丨The open space on the right side of the restaurant and the room on the left can also sit, and the business is also very good at noon on weekdays
The old brother on the Internet recalled how the sour and spicy noodles of the wind chime bar were hot, saying that when they drank in the middle of the night, they came to a bowl, and the bowl of sour and spicy noodles was the soup of the soul, refreshing the wine, even if it was for other bars to drink, they also had to go to the wind chimes to come to a bowl, which gradually became famous.
"I know the sour and spicy noodles in the wind chime bar, now they are all thirty or forty."
丨 Since1995's wind chime bar how many Zhengzhou people's youth
In fact, the wind chime bar is still there, just on nongke Road, after eating the sour and spicy noodles of a restaurant bar, the interesting Jun rushed to the current wind chimes to see, and it is not yet business hours.
I don't know if there are still sour and spicy noodles here now, how it tastes, and how many young people who have drunk sadness have relieved their worries with this sour and spicy taste.
Do you have a long-hidden Zhengzhou specialty food shop? Or is it recommended by a small museum with a story? See in the comments section.
There is a dining bar
address
Inside the fashion PARTY courtyard at No. 76 Jinshui Road
business hours
10:30-14:30
17:00-22:00
Stop the car
Find staff by car
Take to the dedicated parking space in the garage