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Homemade sour and spicy noodles: more fragrant than soup noodles, sour and spicy appetizers to eat to support, noodles control hurry to learn

author:Foodies have fun

Homemade sour and spicy noodles: more fragrant than soup noodles, sour and spicy appetizers to eat to support, noodles control hurry to learn

According to relevant scientific studies, noodles contain sufficient protein, vitamins and amino acids. In some areas, many people firmly believe in the saying that eating more noodles will make people live longer. Some elderly people directly call noodles "longevity noodles". In addition to many elderly people who love to eat noodles, some young people often regard noodles as one of the best foods for weight loss. After all, this kind of thing made from whole wheat also has a lot of fiber, and the fat content is lower than rice. Through the action of salivary amylase, it will produce a strong feeling of fullness, allowing people to manage their mouths.

Homemade sour and spicy noodles: more fragrant than soup noodles, sour and spicy appetizers to eat to support, noodles control hurry to learn

However, compared to the soup noodles that are easy to sprinkle, the mixed noodles seem to attract some friends who like to eat light meals. Just need to stir with chopsticks, you can eat a lot, isn't it beautiful? In normal times, if you don't have much appetite and want to quickly solve the problem of eating, you may wish to make a bowl of sour and spicy cold noodles for yourself! In less than 10 minutes, a plate of sour and spicy appetizing cold noodles can appear on the table, isn't it amazing?

Homemade sour and spicy noodles: more fragrant than soup noodles, sour and spicy appetizers to eat to support, noodles control hurry to learn

【Dishes】: Sour and spicy noodles

【Cooking ingredients】: A handful of noodles, wet noodles are also OK, a spoonful of ground peanuts, a spoonful of garlic, a spoonful of sugar, a spoonful of soy sauce and vinegar, a spoonful of white sesame seeds and peppers, half a fresh cucumber or carrot, a moderate amount of cooking oil, a moderate amount of coriander.

【Cooking steps】:

1. When all the ingredients are ready, we need to use a garlic stirrer to stir the peeled garlic into minced garlic. If you don't have a garlic stirrer at home, you can also use a knife to cut the garlic into minced garlic.

Homemade sour and spicy noodles: more fragrant than soup noodles, sour and spicy appetizers to eat to support, noodles control hurry to learn

2: Put a spoonful of minced garlic, a spoonful of chili peppers, a spoonful of green onion, a spoonful of sesame seeds, and half a spoonful of peppercorn powder into the bowl. Take the pot to burn the oil, when the oil is 60% or 70% hot, quickly pour on these spices, stir it with chopsticks, add a spoonful of soy sauce, a spoonful of vinegar and a little sugar, and stir it again.

Homemade sour and spicy noodles: more fragrant than soup noodles, sour and spicy appetizers to eat to support, noodles control hurry to learn

3, take the pot to boil water, the water can be put a little more, and after the water is boiled, we put in the noodles. After boiling for two or three minutes, if you can easily break the noodles with chopsticks, it means that the noodles are ripe. At this time, we need to give it a cold water.

Homemade sour and spicy noodles: more fragrant than soup noodles, sour and spicy appetizers to eat to support, noodles control hurry to learn

Take a deep bowl, drain the noodles, put them in the bowl, add the chopped cucumber shreds, peanut rice, coriander and green onions, and then pour in the right amount of sour and spicy sauce, stir well with chopsticks, and the delicious sour and spicy cold noodles are ready.

Homemade sour and spicy noodles: more fragrant than soup noodles, sour and spicy appetizers to eat to support, noodles control hurry to learn

【Cooking Tips】:

1, when cooking noodles, if it is the alkali water surface bought, you can also add water once in the middle to maintain the taste of the alkali water surface. In addition, when cooking noodles, you can also drop two drops of cooking oil and put a little salt to make the dough brighter and more delicious.

2, there is no fixed proportion of chutney. If you like to eat spicy, you can also put a little more chili noodles or dried pepper segments, if you like to eat vinegar, you can put more vinegar, this according to their own taste to determine.

3, in terms of side dishes, if you like to eat shredded fungus or shredded carrots, you can also use a wiping tool to rub it into silk, simply blanch them with water, and then put it in this sour and spicy cold noodles.

4, if you like to use garlic with noodles, you can also peel a few heads of raw garlic. Due to the large smell of raw garlic, after eating, it is recommended that everyone rinse their mouths.

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