Don't eat the apple directly, teach you the new method, the fragrance is soft, and my family eats it 3 times a week
Most friends like to wash the apples and eat them directly, or peel them to eat apples, my family likes to make apples into small cakes, eat with a faint fragrance, as breakfast the whole family loves to eat! Make it more for your family to eat, enhance immunity, supplement calcium and iron to supplement vitamin C, do it 3 times a week!
Apple's nutritional components are quite rich, which contains a variety of vitamins, calcium, iron, zinc and other ingredients, and the taste of apples is crisp, the water is relatively high, eat an apple every day, beauty and beauty and weight loss, this is also one of the essential fruits of the year, apples do not eat directly, teach you new methods, fragrant and soft, my family often eats! The method of this fruit cake is very simple, it is made of home-made ingredients, there are eggs, flour and pure milk, do not put a little additive, next, I will talk about the method of fruit cake, friends who like this method, you can first collect it, have time to eat!
【Fruit Cake】
【Ingredients】: apple, sugar, pure milk, egg, flour, yeast, black sesame seeds, bean paste filling.
【Preparation steps】
Step 1: Prepare 2 apples to wash, put them on the board and cut into small pieces, beat 3 eggs in a small bowl and stir, pour the apples into the blender, add the egg mixture, the right amount of sugar and 150-200 ml of pure milk, beat into a delicate apple juice.
Step 2: In an apple juice bowl, add 5 grams of yeast and an appropriate amount of flour, stir to form a flocculent, add 20 ml of cooking oil, knead into a dough, cover with a layer of plastic wrap, and wake up to 2 times the size.
Step 3: Drain the air from the dough, cut it into the same size of the agent, knead the agent into a circle, flatten it, roll it into a dough, wrap it in the right amount of bean paste, cover it with plastic wrap and wake it up for 10 minutes.
Step 4: Apply a layer of water to the raw embryo, sprinkle a little black sesame seeds, put the raw embryo in the preheated electric cake bell, cover a high lid, turn the golden brown of the bottom surface, and the golden brown on both sides comes out of the pot.
【Precautions】
1: When making this water fruit cake, the dough is soft and hard, not too soft, too soft cake is easy to collapse, too hard, the cake is easy to crack.
2: If you don't like to eat bean paste filling, you can put brown sugar filling inside, which will increase the sweetness of the cake, and you can put the filling you like to eat according to your personal taste.
3: When baking cakes, there is no need to brush the oil in the pot, directly put the small cakes into the pan, and the two sides of the pan are golden brown.
Simple fruit cake is ready, apples do this, as breakfast, the taste is fragrant and soft, there is a faint smell of milk, to the family to eat nutritious and healthy, apples do this, deeply loved by the whole family, like this practice, first collect time to do it at home!
Do you like the above delicacies? Thanks for reading!