Shanghainese love pot stickers! There are waist and hip pot stickers, hips scorched, bite a crisp, waist soft, soaked with gravy, meat filling and skin blended together, take advantage of the hot force that just came out of the oven and a little hot hand, take a bite, the fragrance in the mouth continues to emit charm, it is simply to the extreme!
Fat aunt pot stickers
Address: No. 64 Xiangde Road
Price: 7 yuan / two
Fat aunt, is a strange woman. The pot sticker craft that was stolen by working in the shop at that time became a legend that has been famous on Xiangde Road for 23 years. At her peak, she could sell 2,000 pot stickers in half a day.
Fat auntie's pot stickers, well-known xiangde road, popular on the beach, is reasonable! Straw head pot sticker, is the aunt's originality, the secret of delicious is to match, grass head with a slight aroma of wine, filled with some fat meat, eat smooth and tender feeling, with its own sweetness, as light as the spring breeze. The ratio between grass, wine and fat meat is the exclusive secret recipe of Fat Auntie! "In the past, the price of meat was high, so I invented this straw pot sticker, and I didn't expect it to be so popular." Fat aunt's radish silk fungus pot sticker is also full of ingenuity, wood ear increases the fatness of the filling, and the radish shredded is sweet and fragrant. There is no meat, but the rich taste of the filling is more than meat, how can it be so delicious! The classic fresh meat pot sticker, fresh with ingredients, seasoned with green onion and ginger cooking wine, tastes fragrant meat and rich soup.
Dim sum shop for the people
Address: No. 62 Huimin Road (near Yangshupu Road)
Price: 5 yuan / two
Among the many demolished dangerous houses, this dim sum shop for the people seems out of place, but it is indeed popular with the surrounding residents. The store doesn't even have a signboard, but it doesn't need it, and its clients are the old neighbors who live around. Doors open at 5:40 a.m. every morning and end at 1:00 p.m. Don't miss your time to try it.
The shop only sells 3 kinds of snacks: pot stickers, beef soup and clear soup, and the price is very affordable. The pot is not amazing, it looks small, there is no oil, but it completely retains the taste we ate as a child. For more exciting content, please pay attention to the WeChat public account: Kitchen Shadow Cuisine. Its softness is just right, the bottom shell is crisp but not hard, rigid (hard) soft (soft) at the same time, the impact on the taste buds can not be underestimated. The meat filling is less, the most critical point, there is no skin jelly, no skin jelly is no soup, no soup sauce pot sticker to bring out a good taste, the difficulty is not general, but for the people dim sum shop pot paste to do this.
Hu Ji pot stickers
Address: No. 235 Zhongshan North Road
Price: 8 yuan / two
It is the brothers who fight, and it is the father and son who pass on the inheritance. Passed from the old man to the son, after 30 years of historical changes, the current Hu Ji pot sticker has been achieved. This shop is also a "queue hard-hit area" that is often used for breakfast, and one pot and one pot cannot be stopped at all.
Unlike others, the pot stickers here are sprinkled with a little sesame seeds and green onions. Under the action of high temperature, in the sound of hot oil, the aroma of sesame seeds and green onions blends into the dough and penetrates into the meat filling, adding a taste to this pot sticker. An excellent pot sticker, not only the belly to be wrapped in juice, the bottom plate also has to be burnt and crispy. Hu Jijia's pot sticker, moderate in size, the bottom plate is golden yellow, slightly charred but not paste, bite a crisp and refreshing! His family's meat filling is not an ordinary "sauce meat filling", do not put onions, ginger and garlic, the original taste of the meat filling is completely presented, the skin of the tendons plus the meat filling of the Q bomb, the meat filling and the skin are integrated, making people addicted!
Hele dim sum shop
Address: No. 52 Xiangyang North Road
Shanghai has a lot of old shops, but like the Hele dim sum shop so enduring, maintain a high reputation does not collapse, it is not easy to find, it is like an "evergreen tree" on Xiangyang North Road, standing still, more and more popular!
Hele's operating station is located on the street, and there is a large iron pot at the door that has been used for several years, which is filled with white and fat pot stickers that are frying, and the steaming heat is very tempting! It's also a pleasure for customers to watch the steaming pot stick out. The final baked pot is thick and moderately thick, crisp, can't wait to take a bite, the delicious soup gushes out, the full and rich fresh broth fills the mouth, anxious to beware of this package of soup, don't be burned!
Hongyufang
Address: No. 395 Zhaozhou Road
Price: 10 yuan / two
Hongyufang, which is also listed by many people in the list of pot sticker collections, is much more willful than other stores - it is only open until 1:30 p.m. every day, and if it is late, it will not be accepted. However, it is such a small shop, but in the Shanghai pot sticker list firmly occupies a position, Xintiandi to work small white-collar workers, live in the old Ximen aunt and uncle, a week will definitely come to solve the lunch once a week, the nearby little girl is from the university to eat to now bring a baby to eat!
Their home is known as the best pot sticker in Huangpu District, and they can't find a second one with lanterns. Many people also joke that eating such a pot sticker is like winning a big lottery! The first advantage of this pot sticker is the thin skin. Unleavened dead dough skin, raw under the pot! It is said that the stove attached to the baking pot is still made of briquettes, which is troublesome to make fire, but the heat is even, the oil and starch are mixed with caramel, and all of them are golden crispy bottoms, which are delicious and fragrant! The boss said that a day to use up a hundred pounds of meat filling, the use of slightly more expensive Wufeng meat, without meat skin jelly, but with just the right gravy, a bite will explode! The most important and most important thing: burst juice! No meat jelly, all pure gravy! Inside is pure fresh meat trap, no meat skin jelly, the soup is baked out of pure gravy! It's so sweet!
Shafu snack raw frying pan paste king
Address: No. 218, Wanhangdu Road
This store is known as a takeaway delivery to Hilton, and it has been on TV, so it is really hot. The environment in the store is really "willful", not smart enough, not only small, but also a little messy, three or four small tables are slightly crowded together, is a typical "eating and ignoring the environment" type of old shop. But despite this, it is impossible to stop the foodies' piece of "eating heart", and every time they come to the meal, the people who come to eat the pot stickers are still endless.
Shafu's pot stickers have been made of brand flour with a fixed ratio for more than 20 years, the skin is hand-rolled, very tough, pure handmade minced meat stirring, so that the process of the chef's filling is completely exposed to diners. Flip the cauldron several times, so that the bottom is heated evenly, and the pot sticker that has just come out of the oven is like a golden treasure, and the appearance of oil splashing has caused many people to extend their necks and swallow! Most of the people who love the pot sticker like its golden bottom, a dip in the chopsticks can feel the crispness, dipped in vinegar after the pot sticker is more sexy, look at it has an appetite! The yellow and oily skin is wrapped in a large piece of meat filling, and the perfect ratio of the skin jelly and pork makes people fall in one bite!
Water abundance pot stickers
Address: No. 557-7, Yanji East Road
Price: 9 yuan / two
Speaking of this pot sticker, Yangpu people know it! It is named after the road name, listen to the neighbors nearby, this pot sticker stall was originally on Shuifeng Road, and later moved to the intersection of Yanji East Road and Shuifeng Road, and was named one of the "Yangpu Iron Triangle" by foodies, and the queue was full of 365 days of popularity! During the peak period of weekends, there are more than 15 people in line, and each person is limited to 5 taels. Queue 8 to 15 people, each person is limited to 1 catty. Each time the team had to wait for more than half an hour, many people drove to eat, and customers brought their own pots and pans.
The pot sticker of this house uses 90 degrees of boiling water to boil the noodles, and the noodles are pressed again, and it takes four or five times to change from dead noodles to live noodles to have the dough skin of Q bullets. All friends who have eaten the ShuiFeng Pot Sticker should remember this thin and sexy skin! For more exciting content, please pay attention to the WeChat public account: Kitchen Shadow Cuisine. With a single bite, you can make soup ~ some diners will ask why the water pot paste meat stuffing does not add soy sauce or green onions? The master was very proud and said: "I make the original pot stickers, just so that everyone can eat it, and the meat we use is good." "Even if it is not dipped in vinegar, you can swallow several of the original taste, there is no meaty taste at all, but it is fresh and sweet and full of elasticity."
Anian pot sticker
Address: No. 280 Linqing Road
Visiting A Nian should be mentally prepared, the environment is harsh, not to mention, this shop is very willful, and it may hit the empty door at any time. However, even so, it did not prevent him from having a good reputation for good business. There are only 10 places in the hut, and there is a simple table and chair outside the door. Guests who come to buy often hold a pot end of the washbasin, after all, it is lucky to meet Ah Nian open. A pot is baked, sold out in 10 minutes, and sold until 10:30 in the morning, on time, without delay.
Looking at the appearance of this pot sticker, it is simply a demonstration of the perfect pot sticker. "Click" a bite down, the crispy bottom with a caramel sweet aroma, as delicious as the crisp coat of caramel pudding. The meat filling is large and fresh, and inside is solid pure meat, even the green onion and ginger are not put! The pot sticker also does not add any meat skin jelly, purely using fresh meat, according to the proportion of fat and lean meat, the soup of the original meat is flowing out. Take a bite, the soup is full of chaos, it is the taste of old Shanghai! It's perfect to eat with his hot sauce!
Another village
Address: No. 591 Siping Road
Shanghai's veteran dim sum shop, which is already 70 years old, has long been changed wave after wave of merchants, and a village is like an evergreen tree. Compared with other long-established brands, the taste of another village is really remarkable. At noon, the store is bound to be flooded. The pot sticker in another village is not crescent-shaped, it looks like a fat yuanbao, the color is golden and large and full, the rich aroma comes to the nose, and the appetite is hooked at once. The crisp bottom of the pot sticker, just the right golden slightly charred, you can see that the heat is very good, a bite down, the pot skin is relatively thin, very chewy, the taste of the meat filling is really good, the ginger flavor in the meat filling is a little heavier than others, the meat is tight and elastic, and the taste is delicious. I have to focus on the soup pasted on the pot, it is a mouthful! Gravy and soup instantly rippled between the lips and teeth, the fresh sweetness hit people's hearts, and the happiest moment of eating pot stickers was at this time!
Big King Pot Sticker
Address: No. 424 Dong'an Road
The King's Pot Sticker shop has opened a lot, but it is almost also a hot state. One of the earliest stores has been open for almost 20 years and has been a word of mouth.
The King's Pot Sticker is famous for its thin skin and water, low price and good quality. How much juice is this? No matter how careful you are to bite, even if it is a small sip, the juice will still splash out and catch you off guard! Under one bite, the heat came with an aroma, and the soup Biu dripped a bowl, and quickly instigated a bite, fresh and hot.
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