Speaking of fishing, in China's 40-70-year-old age span is also more and more extensive, and even now 20-30 years old people have slowly begun to experience the pleasure of fishing this life to the people, fishing has many benefits, can exercise people's patience, the so-called "cultivation and nurturing" to cultivate a cautious and independent character, cultivate patience, so that people learn to enjoy life quietly. But do you know what the situation of crucian carp abroad is?
Casually open the web page, click to enter: crucian carp infestation, filter the recent information, I believe that a lot of official website news, will burst out of the crucian carp infestation news, frequently burst out!
In China, crucian carp is regarded as a mascot during the New Year, and there is more than one meaning every year, in fact, when it comes to fish, many people say that the Li Tang Dynasty had a strange rule: no carp is allowed! Because "carp" is the same as "Li", the carp must be released immediately, and if the carp is caught, it will be punished with a staff of sixty! But it didn't reach the point of flooding, in fact, we still Chinese, and when the crucian carp had not grown up, it had already been killed, and it was at the restaurant and the table!
Because we have an idiom carp jumping dragon gate, located in the Longmen Grottoes in present-day Luoyang, Henan Province, which is also my hometown), we will change into a real dragon. There is also a legend that the dragon gate was opened for the Ying Dragon, and there are poems praising: "Where the Que is formed, the great power of the Dragon is obtained", and the Que is the Yi Que. When the carp jumps through the dragon gate, there will be things that should be lifted and promoted in the metaphor of the dragon hovering above. It is also a metaphor for going against the current and striving upwards! So the meaning of carp in China is quite good!
What kind of cuisines do crucian carp have in China?
Carp meat is coarse, the taste is good, Shandong famous dish Sweet and sour carp Disadvantage is that the meat at the ventral fin is heavy. We can make 10 kinds of crucian carp alone: braised crucian carp, sweet and sour crucian carp, steamed crucian carp, pine nut crucian carp... Wait a minute
How long can crucian carp live?
Carp grow very fast, a few pounds to hundreds of pounds of carp, some ornamental reasons can survive for 60-100 years or more, carp mainly inhabit rivers, lakes, reservoirs and pond swamps aquatic grass overgrown water bottom, with benthic animals as the main food. Flooded Asian carp. Asian carp, also known as silver carp, can grow into large fish weighing more than 100 pounds, but this comes at the cost of damaging ecosystems. Originally, it was introduced to clean up seaweed from catfish ponds in the southern United States. As a result of the increase in numbers, some carp slipped into the Mississippi River and its tributaries, where they quickly flooded. Even the governor of Michigan traveled to the "Challenge Crucian Carp Project" and someone won a 700,000 prize!
Crucian carp introduced to China to clean up biological waste, but ignore eating habits?
The large number of crucian carp has led to a decrease in other organisms in the lake, and crucian carp was originally a species extradited by the United States from China in order to clean up the biological waste in the lake! The "Chinese crucian carp" with considerable super vitality does not have any natural enemies in the United States. Even in its most prosperous period, crucian carp were rounded up by archery! The largest fish was more than 470 pounds, and the 100 pounds of fish was too normal for them at that time!
Will anyone question? Is this true? How can there be so many fish, fish can actually grow so big, the life of carp can be 60-100 years old, so we can know, do not intervene in the killing, in fact, carp will always grow very large, then how do they not fish to eat it, everyone knows that the Chinese and Western eating habits are not the same at all, we can make fish meat a lot of food in China, but the West is generally knives and forks to make more food, so you can imagine, a fish is not fried, braised, how do they eat with knives and forks, Chopsticks will not be used, it is also possible to pick thorns with your hands, even if you see people who are fishing, you know that they eat fish with their hands, unlike Chinese not only can fish make very delicious food, and chopsticks can pick thorns will not stick to bacteria! Therefore, after the flood season abroad, the media and government of their own countries will pay for fishermen to hunt the flooded fish, and reporters will also report!
Why is crucian carp not so big in China?
The population base of each country is different, The United States 370 million people, of which part of the aging population, they spend manpower to intervene in these flooded fish, in fact, more expensive than the use of machines, because the cost of human labor is too high, so the original intention of importing carp is to clean up the biological garbage in the river, in order to save manpower, the result is not to analyze the population base and other factors, resulting in carp flooding, but in our China is different, Chinese fishing has been implemented since ancient times, up and down the history of the millennium, so in the carp grow to 1 pound 2 pounds, it is directly fished up to eat, we Yangyang country 1.4 billion people, slowly become a potential importer, to alleviate the fish disaster 。 In China, carp can be made into extremely delicious dishes, but it is almost extinct due to overfishing. Therefore, in the middle of the United States, many fishermen began to catch silver carp, processed and sold to China. This aquatic catastrophe was eventually transformed into economic benefits through commercial fishing.
Second: our domestic environment is relatively large population, not as large as their large area lakes empty, fish natural growth environment is very good, no one fishing, so grow very fast, but we Chinese big country, we fishing enthusiasts and so many, so in the very small fry we began to catch up to eat, not only do not give them to grow up, and even some people began to breed carp!
【Summary】: Now do you know why after the invasion of Asian carp, you can fatten into a pig in the United States, but in China, it is not too early to be young? Different environments, different populations, different food cultures, naturally lead!
If you like it, let more people know the real situation, don't be misunderstood!