Loquat is a traditional famous fruit in China, which is slightly cool and sweet in taste. The large amount of carotene in the fruit protects vision and keeps the skin healthy; Fruit acid, citric acid can enhance appetite and help digestion; Antioxidant effect of polyphenol components, can prevent cancer, Ting anti-aging; It is also rich in vitamins, sugars, calcium, magnesium and other nutrients. Loquat into the medicine, can clear the lungs, relieve the breath, cough, moisturize the lungs, clear the heat, nourish the face and longevity. It has a certain effect on insomnia, and at the same time, it can also enhance appetite. So, how to make loquat wine? Let's take a look at the operation method with Tang Sanjing teacher Hu Xingjie:
1. Pick and wash the loquat, peel, pit and set aside.
2: Take a clean pot, put in the sugar, add a small amount of boiling water, make it fully dissolved, then add loquat, soak for 2 hours, and then put the mashed vanilla beans in, stir well, and set aside.
3: Pick and wash the lemon peel, then soak in warm water for 30 minutes, cut into strips with a knife and set aside.
4: Take a clean container, put in the fruit wine koji (100 pounds put 0.5 pounds of wine koji) and then put the lemon shreds in, stir well, soak for 30 minutes, set aside.
5, take the clean container, put the loquat mixture in, and then put the lemon mixture in, stir until the mixture is even, pour in the cold boiling water, stir evenly.
6. After standing, put it into the storage bucket for 1 to 2 months, that is, filter, remove the slag to take the liquor, and drink it.
After understanding the practice of loquat wine, when making loquat wine at home, it is also necessary to pay attention to the fact that loquat must be fresh in the purchase, and after buying it, it needs to be made immediately, so that the loquat wine produced will be more delicious, and this kind of wine will take a long time to make, so it is necessary to be patient.
Of course, if you open a winery and there are many loquats in the local area, you can sell loquat wine as one of your specialty wines, which can increase your sales volume and market share!