At home, you can also make egg cubes with zero failures, and the skin is crisp and soft and delicious.
By elvaleelee
<h2>Royalties</h2>
The material can be made in total 4 pieces
1 egg
Low gluten flour 70 g
Corn starch 60 g
Sanhua evaporated milk 100 g
Condensed milk 20 g
Netland light butter 15 g
White sugar 35
Salt 1 g
Aluminum-free baking powder 3.5 g
<h2>Practice steps</h2>
1. Prepare the above materials
2, Netland gold heating and melting
3. Enlarge all ingredients in a bowl
4: Stir well and let stand for 5 minutes
5: Pack the egg paste into a framed flower bag
6: Squeeze evenly into the egg tray
7. About 12-15 minutes to complete
8. Egg cubes on the front
9: Bottom of the egg
10. Use a scraper to assist in demolding
11, the finished skin crisp milk full of flavor
12. The coloring is even and attractive
13. Come and try it.
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