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Cantonese boat porridge

author:Live without limits

It belongs to one of the Zhoupin in Guangdong and originated in old Guangzhou

Area, according to legend, stopped slaughtering on floating fish boxes

Hence the name of the production.

A variety of ingredients such as fillets and fried peanuts are sandwiched in porridge.

Originally, it was some people on the water who used small boats in Li

Peanut shrimp sold on the banks of the Pearl River in Zhiwan River

Crispy fish fillets light silky soft smooth sweet, fragrant plum, suitable

The taste of the congregation.

Cantonese boat porridge

The stopped porridge was made with fresh shrimp or fish fillets as an ingredient, and later added Haizhe fried peanuts to cool people

Peel ginger flowers.

Before green onion, flower ginger, etc., immediately boil the porridge

Fragrant, steaming hot and very sweet. Whether on the streets fourteen or such as the White Swan Hotel that

You can taste this in a five-star restaurant

Species of Guangzhou unique Zhou products. In Guangzhou, Hong Kong, Macau and overseas

The Guangdong Zhoupin store stops carrying porridge is a must-have food

The term for stopping a boat in the line is a bend.

There are two other allusions to the suspension state, one is the phase

Legend has it that there was a girl named Kim who passed on the family

Water, the heart is very kind.

Cantonese boat porridge

One day, he put a carp that his father had caught

Back in the river.

After a few years, Jinshui's father fell seriously ill

He was very sad.

Come to the riverside and beg the immortals for blessings

It was a fairy who came out of the water and said, I am a carp that you saved a few years ago, you just have to cook

Some fish and shrimp porridge, plus oil crispy things sold

family.

And you can change money and take your dad to see the doctor for ten days

Sperm water can be healed within. Follow this method

He did so and cured his father's illness. Since then, this week has been named Shuzai Prefecture. The second legend is that there is a family in Guangzhou, xiguang wide outpost, he is in the economic struggle

According to the dilemma of buying a dinghy, in Liwan

The branches made a living in Maizhou.

Take fried, peanut rice, fried oil, fish shredded, fried

Rice vermicelli, lettuce, leaf silk Hayes like pork belly

Silk and so on as porridge, when guests want to eat, put the porridge into the bowl, snacks add fresh fish fillets, rush into the waste of Weizhou.

This kind of Weizhou mostly uses the ancient concave of chicken, duck or raw fish

city, then sprinkle with salt, although the onion silk perilla leaves

Finally add a handful of blind men, a few drops of sesame oil

The hot and fragrant fragrance is served to the tourists.

Cantonese boat porridge

This porridge due to the sale of ancient monuments on the stop,

Make stop-load porridge, due to the rich materials, the taste is fresh

Beauty, popular with everyone, is the western suburbs of Guangzhou and stop-loading porridge, due to the rich materials, fresh taste

Beauty, popular with everyone, is the west of Guangzhou

The suburbs and the sides are planted with lychee trees, called lychees

One of the eight scenic spots of Bay Guyang City, Liwan Evening Singing, on

It refers to the fact that every summer dusk, there is no shortage of literature

People and tourists from all walks of life come here to play and travel

Passenger dinghies shuttle back and forth, of which yachts are dedicated

The boat should be stopped, so it is called a Liwan stopped boat

If you press on or on another kiosk, you need to

Zhou stood up, and the master put Zhou Pin bowl by bowl

The past was sold, very popular, gradually, even

The small food shops on the road also sell this called Liwan Stop

Porridge with porridge.

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