Went to Guangzhou and was taken down by the local white chopped chicken! When I came back, I wanted to try it; first I found a soft and tender chicken to solve the raw material problem; and then there was the "formula method" tutorial! Come on!
By 18 bus
<h2>Royalties</h2>
1 baby chicken
Ginger 2 tablets
2 green onions
2 octagons
Cooking wine 50 g
Sesame oil 2 scoops
1 sachet of ice cubes
2 coriander
<h2>Practice steps</h2>
1, 1, go to the head to wash the clean whole chicken one - (I bought it is already so clean, so it is very convenient).
2, 2, boil a pot of water, add some green onion ginger slice cooking wine to fishy 3, carry the chicken leg, to ensure that you can easily pick up and put down. Immerse the whole chicken in boiling water: pick it up the first time it is blanched; The second time, dip it in again and blanch it; The 3rd time I finally scalded it again. Every time is the chicken all into the water after the pick up, this step is to boil the chicken skin is good, each time into the water time is 3-5 seconds, after three times the chicken skin will turn white.
3, 4, then put the whole chicken in the pot and cook for 1 minute. After a minute, fish it out and put it in ice water and cool it thoroughly. 5: After cooling, put in the pot of boiling water again (just the pot of water just now) and cook for 4 minutes.
After 4, 6, 4 minutes, turn off the heat! Cover the pot and simmer for 4-50 minutes. The specific duration increases or decreases depending on the size of your chicken. 7, after simmering, take out and put into ice water with ice cubes, this step is to let the chicken cool and tighten quickly, to avoid overcooking.
5, 8, almost 10 minutes later. Take it out, wipe it clean, coat the chicken with a layer of sesame oil and let it dry. The skin of the chicken that is coated with sesame oil and dried will turn yellow, which can increase the aroma of the chicken and make the skin more oily and delicious.
6, the chicken is ready, followed by seasoning
7, 9, prepare the dipping sauce: the garlic, ginger, coriander stalks are all chopped, want to eat a spicy small red pepper cut into circles also put in, and then according to your taste poured into a little steamed fish soy sauce, you can also add some sugar to freshen. Finally, the whole chicken can be chopped into pieces and eaten with dipping sauce!
8. Eat!!
<h2>Tips</h2>
The red in the picture is not uncooked, you know, the authentic white chopped chicken is to pay attention to the meat white bone red, and even the meat has to bring a little blood, but for safety reasons I will cook - point, you see the red, is the color of the bone.
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.