Steamed cold noodles of northern Sichuan cuisine

#广元美食记录 #

Guangyuan cold noodles, also known as empress steamed cold noodles, are the traditional breakfast of Guangyuan City, Sichuan Province. Its appearance is similar to that of Shaanxi Liangpi, but its raw material is rice instead of flour. Guangyuan cold noodles have a smooth and refreshing taste, and the water quality of the upper reaches of the Jialing River must be used to make the taste of the empress cold noodles.

Name: Empress Guangyuan steamed cold noodles

Gender: Female

Main ingredients: Rice, chili oil, peppercorn oil, soy sauce, vinegar, bean sprouts, salt, monosodium glutamate

Attributes: Famous cuisine in northern Sichuan

Taste: Soy sauce is the main chili pepper

Nickname: Cold noodles