laitimes

Taste of home – braised hemp food

Hemp food is a historical cuisine, Shaanxi people's home-cooked meal, it is a collection of a variety of dishes, side dishes are frugal by themselves, meat and vegetarian can be, can be refined and coarse, choose natural red, green, yellow and white materials with a variety of colors, pleasing to the eye, delicious and delicious.

Taste of home – braised hemp food

Finished hemp food

I don't want to go out today, so I use the ingredients I have at home to make a braised hemp dish, wash the tomatoes, carrots, beans, shiitake mushrooms, and garlic seedlings, cut into small cubes, and beat the eggs with salt and set aside.

Taste of home – braised hemp food

Side dishes

Then add a little salt to the flour, and a small piece of hard dough, wake up for half an hour, and knead it several times in between.

Roll out the waking dough into thick slices, sprinkle flour into fingernail-sized squares, and then twist the small square forward with your thumb, or with the help of a sushi curtain, so that the dough becomes a shell.

Taste of home – braised hemp food

Hemp food

Then boil water, boil the water to cook the hemp food.

While boiling water to cook hemp food, we will stir-fry the side dishes again, and then pour the super good side dishes into the cooked hemp food, and add condiments according to personal taste.

A simple dish is ready, suitable for rainy days or cold weather to eat, to a bowl of hot hemp food, the comfort is self-evident, like friends can try Oh [yay] [yay] [yay].

Read on