Lotus pond moon color is the most beautiful scenery in autumn, reunion with the family is also the most beautiful moment of life, accustomed to a variety of Chinese cuisine, this time tried the Western-style cake, with a simple way of mounting flowers to express the mood of autumn, with chiaroscuro contrast to reflect the texture of the lotus pond, with the blooming lotus flowers to set off the atmosphere of reunion, this is probably the meaning of wishing people long, thousands of miles together.
By melodious piano
<h2>Royalties</h2>
5 eggs
120g white sugar
Butter 50g
Milk 90g
Low gluten flour 200g
Vanilla balm 1/4 tsp
Fermented butter 500g
7 egg whites
Caster sugar (for egg whites) 20g
Water 60g
Caster sugar (for sugar water) 100g
Various food coloring appropriate amount
<h2>Practice steps</h2>
1: Add sugar to the egg
2. Send off warm water at about 40 °C
3. Send until the lines drip and do not disappear
4: Sift in low gluten flour 3-4 times, mix well each time and then add the next time
5: Stir into a homogeneous batter
6: After the butter is softened, put it in the milk and microwave until the butter melts
7: Take a small amount of batter and add butter milk solution
8: Mix well
9: Pour back into the batter and add vanilla paste
10: Stir well
11. Equally divided into two 6-inch round molds, the inner wall of the mold can be pasted with oil paper to facilitate demolding
12: Bake in preheated oven at 170°C for 40 minutes
13. After the oven, reverse the buckle, release the mold, and tear off the oil paper
14. Each of the cooled cakes is divided into two pieces
15. Put the four pieces of cake in a stack and fix a piece of oil paper with a diameter of 10cm at the top
16: Use a knife to cut off the excess cake edges along the oil paper
17: Next, boil the sugar water, put the sugar and water into the pot
18, heat to about 120 °C
19: When the egg whites are whisked to a large bent hook, slowly add the boiled sugar water
20. Continue to dry foaming
21. Add a small amount of softened fermented butter in small numbers
22, continue to pass to a delicate state
23: Spread a uniform cream cream on the middle of the four cakes and smooth the surface
24. Take an appropriate amount of cream cream and adjust it to three kinds of blue: light blue, medium blue and dark blue
25, with 233 flower mouth staggered foundation cluster of cream cream
26. Then tune out the four kinds of green: yellow-green, light green, medium green and dark green
27, in the vacant place staggered filled with green
28. Squeeze out lotus leaves with 152 nozzles with dark green cream cream
29. Squeeze out pink lotus flowers with 352 leaf spouts
30. Cut a small opening at the front of the framed bag, and squeeze out the small dots on the surface of the cake with primary color, light powder, dark powder and purple cream cream
31. Squeeze out the lotus flower hearts with yellow cream cream
32. Finished product
<h2>Tips</h2>
1, no fermented butter can also use ordinary butter, fermented butter in addition to the taste of slightly sour, can be a good neutral cream of the greasy feeling, and the color is also relatively white, conducive to the later color grading. 2. Seasonal fruits can also be added to the cake sandwich. 3, butter just added to the egg whites in the initial stage of the oil-water separation state, do not worry, continue to beat to a uniform state.
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