From winter to spring, the temperature has increased significantly, but the heating in the house is still not reduced, all kinds of dryness, and I can't stand this warm happiness. Mother said, quickly eat some white radish, a certain health program said, white radish can alleviate the dry mouth and nose, dry throat thirst, skin itching effect, it contains dietary fiber can promote gastrointestinal peristalsis, good stomach, shunqi, digestion, more conducive to the discharge of waste in the body. After work today, immediately go to the market to buy a white radish. The uncle who sold turnips wrote on the cardboard: "My turnips are very pure, there is no flower heart!" "Haha, now the vegetable sellers have become scribblers!" Hurry up and pick a water spirit, white and fat, a little weight of the big white radish, and went to buy some meat filling, conditional is really to buy meat to chop their own best. Go home and make a lazy dish - white radish silk ball soup, eat vegetables and drink soup, this is my favorite. Perhaps for people who go to work, ordering takeaway every day is already tired, and they are very tired after work, and learning to make a simple and delicious dish is a great love for themselves! Eat a bite of soft and rotten white radish, refreshing and refreshing, and then take a large bite of Q bouncy and tender meatballs, full of fragrance, and finally drink a mouthful of soup, light and delicious. Today, I will share with my friends the method of this white radish shredded meatball soup.
Preparation:
White radish: 1 sprig, meat filling: 200 g, egg: 1 piece, ginger: 1 piece, spring onion: 1 sprig, coriander: 1 sprig, soy sauce: appropriate, pepper: a small amount, salt: appropriate, oyster sauce: a small amount, garlic: 2-3 cloves, sesame oil: a small amount
steps:
Step 1: Place the minced meat in a bowl. Wash and chop some of the shallots, finely chop the ginger, peel and chop the garlic, and put them all in a bowl filled with meat. Beat another egg, a small amount of white pepper, a spoonful of soy sauce, half a spoonful of oyster sauce, a little sesame oil. Then use chopsticks to stir the minced meat in one direction and stir well.
Step 2: Wash and peel the white radish, cut into strips and set aside.
Step 3: Add more than half a pot of water, bring to a boil over high heat and reduce the heat. Grab a small piece of minced meat and roll it into round balls and put it in the water along the edge of the pot. Add the right amount of salt.
Step 4: Wait for the balls to float up, boil the pot, add the radish shreds, stir well, cook for another 7-8 minutes, taste it, and then add the right amount of salt to get out of the pot.
Step 5: Before eating, you can drizzle with a small amount of sesame oil, sprinkle some coriander and green onions to enhance the flavor.
Iced white radish shredded with cute meatballs, although there is no sense of CP, but the taste of the soup is very fragrant. This has meat and vegetarian and soup for cooking, which is excellent, in fact, it is also a good choice to drink! Give it a try and make your hurried life feel a little warm!