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Cream cheese 250 g
<h1 class="pgc-h-arrow-right" data-track="3" > strawberry cheese snow mountain cake</h1>
Let's make a basic chiffon cake first, because there are many people at the party, I made an eight-inch cake: 6 eggs, 120 grams of sugar, 50 ml of vegetable oil, 100 ml of milk, 130 grams of low noodles, a pinch of salt, a few drops of vanilla essence, baked at 170 degrees for about 1 hour
Chiffon cake finished
3. Divide into 3 equal parts
4. Find a container, spread plastic wrap, one piece at the bottom, one slice cut into strips of edges
5.250 g cream cheese, heated over water until smooth, add 80 g of sugar, continue to beat, pour in 125 g of light cream and continue to beat. Beat 400 grams of light cream and add the cheese paste until firm
6. A layer of cheese cream sauce, a layer of strawberry grains, a layer of cake, another layer of cheese cream sauce, a layer of strawberry grains
7. Cover with the last slice of cake and compact
8. Wrap in plastic wrap, press a heavy object, and refrigerate for more than 1 hour
9. Remove plastic wrap
10. Spread the cheese cream sauce on the cake appearance
11. Sprinkle a layer of parmesan cheese to add a little flavor
12. Paste the halved strawberries