The mobility of induction cooker products meets a variety of live cooking needs in the family, such as hot pot, barbecue, stewed sauerkraut, etc. For some apartments that do not have access to gas, the induction cooker is an indispensable kitchen cooker.
In recent years, smart home appliances have been promoted, and the induction cooker has also had wisdom and become a member of the biological chain, if you have not yet understood, you can take a look at the xiaomi new ultra-thin induction cooker introduced by Xiaomi below.
This induction cooker adopts the rectangular shape of the traditional induction cooker, but it is very thin and light, not as clumsy as the tradition, the three-dimensional volume of 350 * 280 * 23mm, can be said to be the most slender induction cooker on the market, this mijia induction cooker on the table, occupying a smaller space than the pot.
You can see that the entire machine has only three control keys: timer, cancel, and control knobs. The control knob is the control core of the induction cooker, which can control the size of the fire by rotating, and can also select the heating mode and other operations by rotating, the knob fire control 99 gears are selected, and the temperature control is very fine, which is very different from traditional products.
The control knob is still a large OLED touch screen, the screen ratio is high, almost all are induction areas, Mi jia this product can also be regarded as a full screen in the induction cooker, basically there is no superfluous place, which is still very different from our traditional induction cooker, the knob of the touch screen, reducing the button control settings, in fact, this is also the most popular way to control the control system.
Six kinds of fire control and temperature control mode, "manual, hot pot, steaming, sugar porridge, stir-frying, frying" one by one to switch, you can tap the "function" button on the right, the button will show the corresponding mode, through the rotation can be flexible switching.
After clicking the "Timer" button, we can also select a preset time through this rotation button, which is reflected in the way of a countdown.
Induction cookers also have NFC sensing zones? Yes, Mijia's ultra-thin induction cooker has an induction zone. What can it do? As long as the mobile phone touches the induction area, the mobile phone can pop up the menu function, you can follow the recipe to learn to cook, one-on-one teaching at each step, so that you can become the kitchen god at home, which is also the reason why Xiaomi can firmly grasp the user's appetite.
In the temperature control area of the induction cooker, there is a raised temperature sensor device, called a temperature sensor, which can be pressed by hand, and this raised device is mainly used to monitor the temperature at the bottom of the pot, ensure that the temperature is at the set value, and realize intelligent adjustment of the heat.
Two-pin plug, this kind of plug does not occupy the place on the insert, more convenient. Put in the kitchen do not scramble for three-legged sockets, giving other electrical appliances a saving place.
wok
In order to match the Mijia ultra-thin induction cooker, we purchased the "Zhiwu Boiling Iron Wok", which adopts a minimalist design. Using 4mm thick alloy substrate, multi-layer structure design, heating is more uniform.
The handle and body of the pot are riveted and welded together, which is strong and durable.
The bottom is welded with pressure technology, and the high magnetic conductivity stainless steel is applied to obtain excellent heating effect.
Mijia ultra-thin induction cooker adopts a single disc densely wound pure copper coil plate, the bottom magnetic strip is fully arranged, the magnetic field is centrally heated, the thermal efficiency is high, the stove head power can reach 2100W, and the large firepower can be competent for the cooking needs of stir-frying and frying hot pot in home cooking. Not only is there a stir-frying fire, but there is also a 100W low-power continuous heating mode, which is used in low-temperature cooking, soup stewing, and slow simmering.
The maximum operating power measured by the power is about 1900w, which can make the pot body heat up quickly, so that the temperature of the pot body does not drop during the stir-frying process, so that the ingredients mature at high speed and lock the umami taste of the dish.
For the induction cooker, in addition to the large firepower, the minimum firepower is also a very important parameter, many induction cookers can go up the high fire, low fire can not come. In terms of the lowest power, the measured induction cooker in the firepower 1 gear (up to 99 gears), can ensure a low power of about 40w continuous output. The water temperature is controlled at 50 ° C, the firepower is stable, this low fire output can directly imitate the low-temperature cooking kitchenware, hot spring eggs, low-temperature beef can be made, and hot milk is not afraid of the phenomenon of throwing pot and overflowing pot.
Low temperature cooking is able to keep the original nutrition of the ingredients not destroyed, a way of cooking in molecular cuisine, mijia induction cooker low fire can maintain 40 ° C -80 ° C low temperature cooking, I chose hot spring eggs to experience this induction cooker. The app opens the hot spring egg mode with one button, which is super convenient.
The fire control is at 70 ° C, the eggs are placed in the pot, the timing is 60 minutes, and when the time comes, the eggs are fished out over cold water, and the temperature of the water is quickly cooled, and the water temperature of 70 ° C can simulate the water temperature of the natural hot spring, so it is easier to make hot spring eggs.
The hot spring eggs that can only be made by star chefs can be made by using the Mijia induction cooker for people like Xiao Bai, the eggshell is peeled in a small mouth, the hot spring egg grunts out, the egg white is tender and smooth, and the yolk enters a 7-minute cooked state (if you like quicksand, you can take it out 10 minutes in advance).
We also come to see if the pot is also low goods, just use steak to try the ability of this pot to prevent sticking to the pan, steak in the pan is slowly fried in hot oil on one side, in the turning time to know, this pot is really not sticky, even if one side has been fried, but also not glued to the pan surface, or can be easily turned over.
Speaking of intelligence, it is because the Mijia induction cooker can also be controlled through the "Mijia APP", which has a wealth of recipes, you can choose the recipes to follow the teaching of cooking, and it is simpler to cook.
My mode options, the content is a custom space, the mode I often use is to put it in, I put the hot pot, stir-fry, steaming, sugar porridge, fried inside, convenient for their own use.
There is also an official mode below, this area is official according to the experience of the chef, the fire recipe made, for Xiaobai to use the induction cooker is very friendly, corresponding to its instructions to do, not Michelin three-star chef, can also reach the two-star level, easily improve the cooking level.
In summary, after integrating technology and more convenient intelligent functions, Mijia's ultra-thin induction cooker can query massive recipes faster through the rapid connection of NFC. To cope with the fast-paced life, it is necessary to reflect convenience everywhere, while massive recipes improve the level of Xiaobai's cooking skills, help reach the star kitchen, and firmly lock the stomach of relatives. The fire control of the 99th gear is also more accurate, the high fire can reach a maximum of 2100w to ensure fast frying, the minimum continuous output of the low flame is 440w, and the soup is more nutritious. The unique mobile app of similar products can not only customize the menu, but also a large number of recipes, not only have the production process, but also can be sent with one click, which is very convenient.
1 Slim body is only 1.23mm, black and dark gray as the main colors, different from the pure white design of the previous Mijia products, more product texture, but also full of technology.
2. Large OLED touch screen, continuing the unique fire control mode of Mijia induction cooker, 99 stop fire control, to meet the gastronomic needs of different cooking temperatures.
3. NFC's fast recipe function, so that the intelligent function to go further, 2100w of fierce stir-fry, 100w of low-power continuous heating function, large hot stir-fry, low-heat slow stew can be easily satisfied.
4. Pure copper coil, fast heating, full of stir-frying, external temperature sensor support, accurate temperature control is simpler.