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Text: Bread Clip Knowledge
Edit|Bread Clip Knowledge
If there's one fish you can eat that you will never forget, it's oilfish.
Eating it can make people instantly turn into splatoons, not only will they have diarrhea but also keep pulling oil, and they can't control it at all.
In July 2019, Mr. Chen, a citizen of Changzhou, was eating at a restaurant when he was out, and ordered salmon, a specialty dish in the Northeast at that time.
Mr. Chen really didn't expect that he could still have problems eating when eating out, but based on his physical condition and experience, he realized that it was very likely that he would encounter unscrupulous merchants who passed off oily fish as salmon.
So what exactly is oily fish? Why can people pull oil? After all, drinking oil directly cannot reach the level of directly pulling oil.
This fish is a deep-sea fish, with fat flesh and tender taste, and it is estimated that you will never forget it for the rest of your life, not because of its delicious taste, of course, but because of the unforgettable memories after eating.
Fish oil does not refer to a single type of fish, but is a general term for the spiny scale snake mackerel and the heteroscale snake mackerel, which is relatively long, with a round and blunt snout and protruding forward, and the upper part of the body is black or blue-black, and the overall appearance is not very beautiful.
This kind of fish can grow up to 60 centimeters, and the meat is very rich in nutrients, and the meat inside is very white when cut, which is very attractive to look at.
But this fish contains a lot of wax esters, which are very high. That's exactly why the oil is pulled. This kind of stuff is difficult to digest and absorb by the human body, and if it is not eaten for more than 36 hours, it will cause stomach cramps, and the waxy oil piled up in the stomach and intestines will be excreted from the body, resulting in oily diarrhea.
Why does this fish contain so many wax esters?
Oily fish are fish that live in the depths of the sea for a long time, and the buoyancy provided by the swim bladder is not enough to resist the pressure in the seawater, so they have evolved natural wax esters to enhance their buoyancy to resist the pressure in the water.
This fish contains 40% natural wax esters, which are composed of higher fatty acids and higher fatty alcohols, which are not toxic, but have good lubricating and degrading properties.
When Mr. Chen kept having diarrhea and realized that he had been deceived, the local market supervision and administration bureau immediately reported the situation.
The local market supervision and administration bureau immediately launched an investigation, after all, oily fish is an extremely cheap fish, the most expensive salmon market value is 1181 catties, the cheapest is more than 51 catties, the market value of oily fish is 17 yuan a catty, this business has shoddy behavior.
I am this kind of behavior is very common in the mainland.
As an industrial raw material, why does oily fish frequently appear on our Chinese tables?
Oily fish has been listed as a prohibited food in the United States and other countries, and some even ban this fish.
The role of this fish is mainly for industrial use, he is the material for lubricating oil.
Because many people eat this fish and have a serious reaction, even though there is no toxin, other countries classify this fish as poisonous.
In fact, this fish is not harmful to the body when eaten, and there are no side effects other than pulling oil, and not everyone has such obvious side effects on this fish.
However, this kind of fish is not explicitly banned in the mainland, and some businessmen who are interested in profit use it as shoddy, and it is naturally common on the dining table.
On February 13, 2016, Mr. You, a citizen, went to a restaurant with his friends to order salmon. Diarrhea and swelling after eating.
That night, Mr. You had a physical condition and accidentally let out a fart, and as a result, his pants were all oily and red!
He hurriedly went to the hospital for a check-up, diarrhea for many days, not only that, the friends who ate with Mr. You have the same condition, they will be uncontrollable oil, and they can't clamp it, they remembered the fish they ate before, and they reported this matter to the relevant departments.
The law enforcement officers were very helpful and quickly determined the fact that the merchant deceived consumers by passing off oil fish as salmon. According to the relevant laws, the law enforcers punished the bad merchants, not only confiscating the illegal gains, but also punishing the merchants for giving a fine of 10 to the friends of Youyou.
In fact, oily fish is not inedible, oily fish was first used as food by the Eskimos.
The Arctic Circle is in a very cold situation all year round, food is very scarce, there is nothing to eat, and oilfish is a relatively easy creature to catch.
At the same time, pickled puffins are also the food of Eskimos, and these two foods complement each other, pickled puffins are easy to constipate when eaten, and oily fish that will cause diarrhea is complementary to pickled puffins. They played a neutralizing role.
Curiosity mentality
In China, where there is a lot of land and resources, there is naturally no shortage of anything, but there are still people who can eat oily fish.
Some people think that oily fish can lose weight and beautify after eating diarrhea, which is simply alarmist! Eating oily fish will hurt the stomach, if you want to lose weight and beauty, you must first have a good body, and losing weight at the cost of harming the body will eventually fail, that is a sick remark!
There are also some people who simply want to experience the feeling of oil leakage in the fart, which is really idle.
There are some curiosities, in order to attract attention and win traffic, they will openly eat oily fish, and wear diapers, the purpose is self-evident, even if it is diarrhea, it is self-inflicted.
If you don't go to the toilet at home, don't eat oily fish.
Oily fish has no medicinal value, the industrial value is very high, there is no need to eat, after all, there are many foods that regulate the stomach. There are also many delicious fish that are cheaper than oilfish, the taste is even more delicious, and the nutritional value is much better than that of oilfish, so there is no need to joke about your stomach and pants because of this little curiosity.
There are many bosses who have been fooled with their surnames, thinking that because they can treat gastrointestinal diseases, they will aggravate gastrointestinal problems after eating, making people lose their capital and lose their health.
And because its meat is really good-looking, some people call it "white salmon", but in fact, they are fooling people into buying it.
There is also the meat of oily fish is very similar to cod, cod bones are less meat and tender, is not the housewife chooses to buy complementary food for the baby, some unscrupulous businessmen will hang the sheep's head to sell dog meat, the inferior oil fish instead of good fish, such meat to the baby to eat, how can parents rest assured?
In fact, the meat of oily fish is easy to distinguish.
First of all, the scales of the oily fish are relatively large, the meat is rough to the touch, it is not smooth, and it is not as tender as the cod.
After expert research and research, eating more than 120g of this fish at a time, especially for children, is unbearable for the body at all, and if it is really eaten by the child, the consequences will be more serious.
In today's society, there have been more and more delicious foods, all kinds of methods, and even the taste of food is not limited to the ingredients themselves, everyone should take care of their bodies, for doubtful food, do not eat indiscriminately.
Reference: Jiangsu Radio and Television "Oily Fish Pretending to be Salmon, Customers Have an Uncomfortable Stomach and Drain Oil After Eating" 2019-7-18