These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
author：Sister Yang's food notes
#春日生活打卡季#
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
1. Water spinach salad:
This dish is made with crisp and tender green water spinach as the main ingredient, with the right amount of seasoning, and is made into a refreshing and appetizing salad.
The water spinach has a tender texture and is crisp and delicious to eat.
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
2. Cold bean curd:
This dish uses soft and smooth bean skin as the main ingredient, and some seasonings are added to flavor it to make a refreshing and delicious coleslaw.
The tofu skin has a rich taste and is smooth in the mouth.
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
3. Lemon oysters:
This dish adds a sour taste with a fresh lemon flavor and is served with tender and juicy oysters to make a refreshing salad.
The sourness of lemon and the umami of oysters blend together to give a refreshing taste sensation.
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
4. Pork heart:
This dish uses boiled pork hearts and is served cold with the right amount of seasoning to make a tender and delicious salad.
Pork hearts are rich in protein and chewy, and they taste even more delicious when paired with seasonings.
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
5. Cold leek knots:
This dish uses leek knot as the main ingredient and adds the right amount of seasoning to make a delicious salad.
The texture of the leek knot is crispy and very refreshing.
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
6. Coleslaw:
This dish uses tender green baby cabbage leaves and tender baby cabbage stalks, and some seasonings to make a refreshing and delicious salad.
The baby cabbage has a tender texture and a fresh taste.
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
7. Cold cucumber bean curd fungus:
This dish uses crisp cucumber, soft yuba and chewy fungus as the main ingredients, and adds the right amount of seasoning to make a refreshing and delicious cold salad.
The taste is rich and delicious.
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
8. Cold mushroom salad:
This dish uses fragrant mushrooms as the main ingredient and is served with the right amount of seasoning to make a fragrant salad.
The mushrooms have a tender texture and are delicious and delicious when paired with seasonings.
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
These cold dishes that my mother taught me to cook are my favorite in summer, and I can eat a big bowl!
