Step 1/3 Wash the broccoli and break the small flowers, wash and cut the shiitake mushrooms, wash and slice the carrots
Step 2/3 In a bowl, put one spoonful of light soy sauce, one small spoon of dark soy sauce, one spoonful of starch, one small spoon of salt, and one small spoon of chicken essence and stir to mix the sauce well
(Taste customization)
Step 3/3 Start the pot to cook the oil and stir-fry the green onion until fragrant, add the carrots and stir-fry for a while, then add the shiitake mushrooms and stir-fry for a while, pour in the sauce and stir-fry for about 2 minutes, and finally add the broccoli and stir-fry for 3 to 5 minutes to get out of the pot.