Hello everyone, I am an uncle who loves life food, and I share a few delicious home-cooked dishes every day, communicate and learn with you,
In this era when there is no shortage of food and drink, we should be happy, big fish and meat are also eaten more, today to share this vegetarian fried cabbage delicious and simple method, nutrition is also relatively rich,
Prepare the ingredients,
baby cabbage, 1 handful, green onion, 5-6 cloves of garlic, millet spicy, you can put one,
ingredient preparation,
Edible oil, salt, chicken essence, thirteen spices,
cooking method,
1. Remove the roots of the cabbage, put it in a pot and add water, clean it and cut it into sections for later use.
2. Finely chop the garlic and cut the green onion into sections.
3. Heat the oil, warm the oil, pour in the green onion and garlic to fry the fragrance, pour in the cabbage, stir-fry for about 1 minute, add salt, chicken essence, thirteen spices, stir-fry evenly and then put it on the plate.
This dish is simple to make, and the ingredients are relatively simple, you can also try it, reduce fat and remove fat,
If you like it, like and pay attention to it, welcome to collect and forward, thank you for your support!