Dragon Year Flavor! Save this Red Luck Chinese New Year's Eve dinner menu!
Dragon Year Flavor! Save this Red Luck Chinese New Year's Eve dinner menu!
When the smell of the year is getting stronger~
After New Year's Day, the atmosphere of the New Year is getting stronger and stronger, and while busy buying New Year's goods, I wonder if everyone has thought about the menu of the Chinese New Year's Eve dinner?
See if I like what I made today, and quickly include it in the Chinese New Year's Eve dinner menu~
1. Mao Xuewang
Mao Xuewang is a Chongqing hot pot dish known for its spicy, spicy taste. Its delicious flavor lies in the rich soup base and the variety of ingredients, including beef, lamb, vegetables, tofu, etc., and you can enjoy the deliciousness of various ingredients in every bite.
This dish is rich in protein and vitamins, which are able to boost physical strength, boost metabolism and improve immunity.
2 squirrel fish
Squirrel fish is a traditional Hunan dish that is loved for its crispy outside and tender taste on the inside. The fish is tender and juicy, with sweet and sour sauce and nuts for a rich taste.
This dish is rich in high-quality protein and unsaturated fatty acids, which help maintain cardiovascular health and provide energy.
3 potato cheese balls
Potato cheese balls are a delicious snack that mixes potatoes and cheese into balls and deep-fried until golden brown and crispy. The deliciousness of this dish lies in the soft texture of the potatoes and the rich aroma of the cheese.
Potatoes are rich in dietary fiber and vitamins that help boost digestion and increase feelings of fullness. Cheese is rich in protein and calcium, which help maintain bone health.
4. Stir-fry the beans
Stir-fried beans are a traditional Sichuan dish that is loved for its spicy flavor and crispy texture. The beans are fried until golden brown and crispy, and they are served with chili peppers and minced garlic for a rich taste.
This dish is rich in dietary fiber and vitamins, which help to promote digestion and increase feelings of fullness. At the same time, chili peppers also boost metabolism and appetite.
5 shrimp balls with mayonnaise
Shrimp balls with mayonnaise are a delicious seafood dish made by deep-frying the shrimp in batter until golden brown and then drizzling with mayonnaise. The delicacy of this dish lies in the tenderness and juiciness of the shrimp meat, which is accompanied by the rich texture of mayonnaise.
Shrimp is rich in high-quality protein and minerals, which help maintain skin elasticity and provide energy.
6. Stir-fried snow peas with lotus root slices
Stir-fried snow peas with lotus root slices is a refreshing dish that is stir-fried with snow peas for a tender taste.
Lotus root slices are rich in dietary fiber and vitamins, which help to promote digestion and increase satiety. Snow peas are rich in vitamin C and dietary fiber, which help boost immunity and maintain gut health.
7. Mix tomatoes with sugar
Tomatoes with sugar are a simple but delicious dish that is made by cutting the tomatoes into cubes and adding sugar to mix well. The deliciousness of this dish lies in the sweet and sour taste of the tomatoes and the refreshing texture.
Tomatoes are rich in vitamin C and antioxidants, which help boost immunity and maintain skin health.
8. Pork liver salad
Cold pork liver is a traditional cold dish in which boiled pork liver is sliced and mixed with minced garlic, chili pepper and seasonings. The deliciousness of this dish lies in the tender texture of the pork liver and its rich protein.
Pork liver is rich in iron and vitamin A, which help promote blood circulation and maintain healthy vision.
9 fruit plates
The fruit bowl is a delicious fruit platter where various fruits are cut into pieces and placed on a plate. The delicacy of this dish lies in the variety and color of the fruits.
Fruits are rich in vitamins, minerals, and antioxidants that help provide nutrients and protect good health. In addition, the fruit bowl can also be used as a dessert or a refreshing option after a meal.
Recently, I have eaten Mao Xuewang several times, and the treasures who like to eat spicy food also try it, this dish just looks cumbersome, but it is actually very simple, the side dishes are ready and then need a piece of hot pot base to complete, and a spicy and fragrant dish to entertain friends is also suitable~
Originally, the children wanted to eat French fries, I proposed to change the way to eat and make popping cheese potato balls, but I didn't expect everyone to say that it was delicious ~ crispy golden skin wrapped in glutinous sandwich mashed potatoes, and then dipped in soul dipping sauce Heinz tomato sauce, New Year's dip in a little red, the Year of the Dragon also wants to be red and prosperous, Heinz's tomato sauce is sweet and sour, children are dipped full of ~ non-fried cheese balls every time, with 0 fat without added Heinz ketchup, adults and children have no burden to eat, Chinese New Year's Eve dinner is recommended for everyone to try!
The New Year is to be red and lively, and of course the Chinese New Year's Eve dinner should also be dipped in
"Red" ~ I wish all the treasures in the new year: Hong (red) luck is the head,
鸿(红)福高照，红红火火，开门红...··